Nankhatai – Indian Cookie
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- 1 Cup Self raising Flour
- 1 Cup Rawa (Sooji)
- 1 Cup granulated Sugar
- 1 Cup Margarine/Butter Spread (not butter, but spread with vegetable oil) (At room temperature)
- Pinch of Salt
- Cardamom for Garnishing
- Almonds & Pistachio for Garnishing
- Design funny characters for children.
- Use cardamom black seeds for making eyes.
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