Month: April 2018

Authentic Pakodi/Pakoda Kadhi

Authentic Pakodi/Pakoda Kadhi

I can call this my comfort food, just love this one specially the Pakodi Kadhi or Pakoda Kadhi. Yes we call it pakodi instead of pakoda J. This type of kadhi is very creamy yet has the sourness to tantalize your taste buds with the […]

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Healthy Avocado Chocolate Mousse

Healthy Avocado Chocolate Mousse

I was not knowing about this fruit until a few years back. I use to see this in the supermarket’s unaware how to use it and even pick it. As there were ripe ones as well as unripe ones available. At first look I use to think […]

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Focaccia Bread #BreadBakers

Focaccia Bread #BreadBakers

Focaccia is a flat oven-baked Italian bread similar in style and texture to pizza doughs. It may be topped with herbs or other ingredients. It is typical of Liguria, but is popular throughout Italy and is usually seasoned just with olive oil and salt. Sometimes […]

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