Dhuska is a popular Vegan and Gluten-Free snack made using rice and chana dal from the state of Jharkhand, India.
Posts from: July 2018
Quinoa Chia Seed Bread is a gluten-free, vegan, dairy-free, and nut-free easy bread that can be enjoyed for breakfast or for lunch.
Last Month me and my Blogging marathon friends dished out the some of the yummiest, droolicious , some traditional and some fusion’s of Indian Sweets. Thanks to all my blogging friends for contributing to this theme. Check out this Beautiful collection of 24 different types of Indian Sweets all at one place. Click on individual …
This Whole Wheat Banana Bread is deliciously moist and loaded with the goodness of banana’s. A perfect morning breakfast or a treat for your kids lunchbox.
Dum aloo is one of my favorite dish but unfortunately I have made it just once and long back as my DH does not like it. Even this time while I was Cooking he was like no I don’t want that. But I promised him it won’t be that typical restaurant taste or the sweet …