Mangodi Aloo ki Sabji (Dried Moong Dal Nuggets & Potato Curry)
Mangodi Aloo ki Sabji is a lip-smacking sabji made using dried moong dal nuggets, potato and a few spices.
Search Results: dal
Moong Dal Chilla (Savory Yellow & Green Moong Dal Crepes)
Moong Dal Chilla is a nutritious, healthy and flourless savory crepes from North of India generally enjoyed as breakfast or snacks.
Horse Gram Paratha (Gahat ki Dal | Kulith Paratha)
Horse Gram Paratha or Gahat ki Dal or Kulith paratha is a delicious and healthy flatbread stuffed with Horse Gram and shallow fried
Rajasthani Dal Baati Churma (In Oven & Pressure Cooker)
Rajasthani Dal Baati churma is a traditional delicacy from the state of Rajasthan and one of the most popular meals consisting of lentils, Whole Wheat bread/rolls & Churma a sweet.
Whole Green Moong Dal (Pressure Cooker and Instant Pot method)
Whole Green Moong Dal or Sabut Moong Dal is a nutritious, healthy and comforting dal made with whole green mung beans, tomato and a few spices.
Moong Dal Pakoda (Fritters)
Moong Dal Pakoda is a vegan and a gluten free snack, made using yellow split moong dal and a few ingredients available at home, best served along with tea.
Dal Makhani | Indian Style Creamy Black Lentils
Dal Makhani a protein rich dal made using black lentils and kidney beans. It is one of the quintessential dals from the state of Punjab, India.
Split Green Moong Dal Idli | No Rice Idli
Split green Moong Dal Idli is protein rich, vegan, gluten free and healthier alternative to the typical Idli with less carbs as it does not uses any rice.
Yellow Moong Dal Khichdi (One Pot Meal)
Yellow Moong Dal Khichdi is a protein-rich, delicious, nutritious, and filling one-pot comforting meal for adults, kids, and babies.
