Skip to Content

Nankhatai – Indian Cookie

  Ingredients 1 Cup Self raising Flour 1 Cup Rawa (Sooji) 1 Cup granulated Sugar 1 Cup Margarine/Butter Spread (not butter, but spread with vegetable oil) (At room temperature)  Pinch of Salt Cardamom for Garnishing Almonds & Pistachio for Garnishing   Preparation 1.     Sieve and mix the dry ingredients together and keep aside. 2.     In another bowl beat the …

Read More about Nankhatai – Indian Cookie