Paneer Paratha is a popular breakfast food made using Paneer, aka Indian cheese. They are a healthy toddler food as well as good for lunch boxes.
Breakfast
Make soft idli at home with this easy recipe. Learn the secrets to fluffy, pillowy idli, perfect for breakfast or as a light meal any day.
Sabudana Pancake aka Thalipeeth is a vegetarian and a gluten free guilt free pancake made using tapioca pearls and is perfect for Indian fasting season.
Oats vegetable chila blends oats, gram flour, and colorful veggies for a tasty, gluten-free, vegan meal. Great for breakfast or lunch boxes.
Photos will be uploaded soon Ingredients 2-3 medium sized onions grated. 2 cups of whole wheat flour 2 tablespoon oil 1 teaspoon Red chilli powder 1 teaspoon Turmeric 1 teaspoon Jeera 2 tablespoon fresh coriander chopped Finely chopped green chillies (optional – can add paste also) 1 garlic clove grated (optional – can add paste also) ½ inch …
Aloo Paratha is an Unleavened, stuffed Indian Flatbread made using whole wheat flour and stuffed with potatoes and a few spices. A north Indian delicacy but now enjoyed across the globe. Pair it with a dollop of butter, tangy pickles, or creamy yogurt, it’s a dish that is comforting and satisfying. Aloo Paratha is generally …
Dudhi paratha brings together simple ingredients for a tasty flatbread you can enjoy at breakfast, lunch, or as a filling snack with yogurt or chutney.
Left over poha and you do not want to eat the same again. What to do? Cannot throw it even and here I do not have anything like, where I can give it to the needy one. Thinking cap on…. I decided to throw in some onion, some coriander, some masala’s and make a …
Eggless Whole Wheat Banana Pancakes are a healthy and delicious everyday breakfast pancakes or lunch box idea made using overripe bananas for your kids, babies and toddlers.