Sweets & Desserts

Gluten-Free & Vegan Ragi Banana Cake is a one-bowl processed Sugar-Free, Dairy-Free Cake made using finger Millet and bananas.

Milk Powder Chocolate Ladoo is a delicious treat made using milk powder, chocolate and sugar and can be made in 30 minutes from start to finish.

Kesar Badam Kulfi is a rich, creamy and easy traditional kulfi recipe made using the reduced milk and adding nuts, sugar and saffron.

Moong Dal Halwa without Mawa is a Rajasthani traditional sweet made using Moong lentils, ghee, milk and sugar for festivals like Diwali and Holi.

Mishti Doi in Instant Pot using Evaporated Milk is an easy, quick and a a classic Bengali sweet yogurt, sweetened with Jaggery.

Puran Poli is a delicious sweet Lentils Flatbread from the state of Maharashtra made during special occasions like Holi, Gudi Padwa etc.

Gluten Free Peach crisp is a delicious and a quick 30 minute dessert or a breakfast recipe which uses fresh peaches, oats, seeds, butter and sugar.

Soft Spongy Bengali Rasgulla or Rasagolas are sweet balls made using fresh chenna and soaked in sugar syrup and served chilled.

Aamras is a popular dessert or a sweet from India, made using Sweet mango. Traditionally Aamras or Aam Ras is made without a blender.