A collection of my Kitchen Experiments
Bengali Breakfast thali is a lip-smacking vegetarian no onion no garlic thali, featuring famous Koraishutir Kochuri, Niramish Aloo Dum, and Mishti Doi.
Rajasthani Dal Baati churma is a traditional delicacy from the state of Rajasthan and one of the most popular meals consisting of lentils, Whole Wheat bread/rolls & Churma a sweet.
Fasting – Vrat – Farali Thali is a complete balanced meal with carbs, proteins and healthy fats and is completely gluten free.
Winter Special Vegetarian Dinner Thali is special thali made using locally sourced organic winter veggies like Turnip, Beetroot, Carrot and Kale.
Summer special Vegetarian Thali is a light and refreshing meal that has the summer veggies served along with gluten free and vegan kadhi.
A North Indian Vegetarian lunch thali is a No onion No garlic, simple everyday balanced meal of proteins and carbs from nutritious dal, vegetable, salad, roti and rice.