Gluten free Jowar pulao | Sorghum pearls pulao
Gluten free Jowar pulao or Sorghum pearls pulao is a healthy, dellicious and gluten free pulao made using Sorghum or Jowar pearls sauted along with a few spices and vegetables.
Gluten free Jowar pulao or Sorghum pearls pulao is a healthy, dellicious and gluten free pulao made using Sorghum or Jowar pearls sauted along with a few spices and vegetables.
Farali Kutti ki Khichdi or Buckwheat Khichdi is a protein rich, healthy and gluten free khichdi made using Buckwheat groats.
Samak Rice Khichdi or Vrat ke Chawal or Farali Khichdi is quick and easy vrat or fasting recipes, which is gluten free and a healthy replacement of rice.
Instant Ragi Idli (Steamed Savory Ragi Cakes) is a Healthy breakfast or lunch, which has the goodness of Ragi and can be done in as quickly as 25 mins.
Instant Ragi Dosa is a quick, easy and healthy breakfast recipe which is Vegan, gluten free and nutrient dense food for kids and elderly.
Baked Handvo is a Savory and nutritious, gluten free Snack or Savory cake or Muffins made using Rice, Lentils and Vegetables. It is also a healthy toddler snack or a finger food.
This month our Secret Shhhhh Cooking Secretly group ventured out to explore the cuisine for the State of Karnataka. In this group we are paired against a fellow blogger who gives two secret ingredients and we have to prepare a dish based on the theme. Once the dish is prepared we post the picture on …
Dhuska is a popular Vegan and Gluten-Free snack made using rice and chana dal from the state of Jharkhand, India.
Wanted to have something spicy, hot, comforting in this cold weather, and at the same time healthy and less time consuming. Barley Soup and Khichdi were in my mind, so thought of a fusion of Barley and Khichdi. I was not sure how it will taste like as did not knew if I can actually …