Rice, Grain's, Millet's

Instant Ragi Dosa is a quick, easy and healthy breakfast recipe which is Vegan, gluten free and nutrient dense food for kids and elderly.

Baked Handvo is a Savory and nutritious, gluten free Snack or Savory cake or Muffins made using Rice, Lentils and Vegetables. It is also a healthy toddler snack or a finger food.

  This month our Secret Shhhhh Cooking Secretly group ventured out to explore the cuisine for the State of Karnataka.  In this group we are paired against a fellow blogger who gives two secret ingredients and we have to prepare a dish based on the theme. Once the dish is prepared we post the picture on …

Dhuska is a popular Vegan and Gluten-Free snack made using rice and chana dal from the state of Jharkhand, India.

Wanted to have something spicy, hot, comforting in this cold weather, and at the same time healthy and less time consuming. Barley Soup and Khichdi were in my mind, so thought of a fusion of Barley and Khichdi. I was not sure how it will taste like as did not knew if I can actually …

Buckwheat Groats Pancakes aka Farali Kuttu ka Cheela are gluten free, quick and easy savory pancakes made with just 6 ingredients.

Barley a new addition to my kitchen. Had always heard from my parents the benefits of Barley water, but never used it. So this time I bought this little wonder not knowing what I will try with this. Just checked some recipes on net and loved the idea of vegetable Barley Soup. I tweaked the original …

Quinoa was lying in my pantry for a long time. So finally decided to give it a go. Just added the vegetables I like and followed my taste buds, the taste which I was craving for, out of Quinoa, and it was amazing. I did not thought Quinoa can be so tasty with the Indian …

Egg Biryani is a wholesome meal where boiled eggs are cooked along with Basmati rice and some masala’s to make a protein rich meal.