My second post on a healthy and filling diet food. Name, Kabuli Chana or Chickpea and the one recipe that comes to your mind quickly is Chole. Apart from Chole one can make a lot of recipes like Falafel, Hummus etc. and is commonly used in Salads. I generally make this as a salad and …
Kala chana are commonly used in Indian Cuisine to make curries, Chaat, Salad’s and are one of the most popular vegetarian foods in the Indian subcontinent. They are a nutrient-dense food, providing rich content (> 20% of the Daily Value, DV) of protein, dietary fiber, folate, and certain dietary minerals such as iron and phosphorus. (Source …
When I first encountered leek , I read it the menu of a hotel, as Leek and Potato soup, in the veg section. Never heard the name and it sounded to me as non-veg. I asked them is this veg, or rather completely no meat as I always ask, hehe. I was happy to know …
Had a big cabbage at home, was thinking what to do. So thought of experimenting something. Tried to make a soup out of it. Had some mung sprouts in hand so added that too. I simply added whatever I wished too. The soup is loaded with the goodness of garam masalas and vegetables. The soup …
What you do with cauliflower……….I dump it into soup……..completely hidden and mashed and no one can guess. I make the vegetable soup with whatever ingredients I have it in fridge at that time. So this time they were cauliflower, orange/ salad carrot and tomatoes. 3 simple ingredients and the soup was awesome. I have also …
