Quick, easy, Iron-rich Aloo Methi Bhaji is an easy vegan Fenugreek Microgreens Stir-Fry that can be enjoyed along with rice or roti.
Dry, Barbecue, Stir Fry Vegetables
Any type of Dry, Barbecue, Stir Fry Vegetables recipes
Sukhe Kala Chana is a protein-rich filling side, typically enjoyed as bhog or prasad for Navratri. It can be enjoyed as a post-workout snack, salad or meal.
Farali Arbi Masala is a no onion no garlic, quick and easy side made using arbi or colassia and is good for Indian fasting or everyday meals.
Mushroom Eggplant Stir fry is an easy Indian-style side dish or an entrant made using two low-carb vegetables, Mushroom and Aubergine.
Vegan Sizzler with Orange Sauce is one of the best restaurant-style sizzlers where Cauliflower and tofu are marinated in orange sauce and grilled to perfection in an air-fryer. They are served along with kale, carrots, and quinoa to make a complete meal.
No Onion No Garlic Aloo Baingan is a quick, easy and a flavorful side dish with potato and aubergine or eggplant.
Easy Bok Choy Stir-Fry or Pak Choi or pok choi is a medley of flavors, and is best served along with some rice or noodles.
Hare Tamatar ki sabji or green tomato vegetable is a quick and easy no onion no garlic side dish or dry vegetable made with raw green tomatoes.
Besan Shimla Mirch is a quick and easy, no-onion no-garlic stir fry recipe made using gluten-free besan or gram flour and Simla Mirch or capsicum.