International

Veg Schezwan Fried Rice

Veg Schezwan Fried Rice

Veg Schezwan Fried Rice is an Indo chinese dish where the rice is cooked along with spicy schezwan sauce, soya sauce, vinegar and and loads of vegetables. The spice or the colour of this rice is due to the schezwan sauce being added to this […]

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Vegetable Shepherd’s Pie (Vegan and Gluten Free)

Vegetable Shepherd’s Pie (Vegan and Gluten Free)

Loaded with the goodness of Vegetables and Lentils, this baked Vegetable Shepherd’s pie is healthy, Vegan, Gluten free and can be assembled ahead of time.

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Homemade Vegetable Lasagne

Homemade Vegetable Lasagne

Easy Homemade Vegetable Lasagne, with alternating layers of vegetables, oozing cheese and Lasagne sheets, and can be made in just 45 minutes.

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Easy Homemade Baked Falafel (No Canned Beans)

Easy Homemade Baked Falafel (No Canned Beans)

Baked Falafel is a good and healthy alternative to the usual fried falafel, which is made using ground chickpeas , few spices and herbs.

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Compilation of A-Z International Flatbreads

Compilation of A-Z International Flatbreads

  Wow !!! September was an exciting month for me with my first mega Blogging Marathon, that is blogging continuously for the whole month except on Sundays . I restarted active blogging since March this year and every month I try to do few posts […]

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Uzbek Flatbread – Obi Non

Uzbek Flatbread – Obi Non

Obi Non, a disc shaped flatbread from Uzbek which is often enjoyed for dinner or supper with fruit or sweet green tea.

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Tiganopsomo – The Greek version of fried bread

Tiganopsomo – The Greek version of fried bread

If you are following my blog for the past 18-20 days, you will be knowing that I am sharing International FlatBreads in the order of A-Z. What I am loving in this series of flatbreads is that most countries have some or the other sort […]

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Syrian Pita Bread

Syrian Pita Bread

This pita’s are soft with puffed up air pockets, that can be scooped with sauces or dips and can be enjoyed as sandwiches for breakfast or lunch.

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Rye Flatbread (Icelandic)

Rye Flatbread (Icelandic)

  So for the letter R, we are travelling to Iceland. Iceland is a Nordic island country in the North Atlantic and is the most sparsely populated country in Europe. Iceland’s cuisine is based on fish, lamb and dairy products with little or no utilization […]

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