Khasta Moong Dal Dry Kachori are crispy, flaky and utterly delicious kachori’s made using fried Moong dal along with a few spices.
Snacks
This Baked Chickpea Cracker’s are gluten and vegan friendly munching snack using just 10 ingredients, and baked in just 20 minutes.
Baked Whole Wheat Methi Matri or Crackers is a delicious tea time snack as well as a yummy teething food from the Indian Cuisine.
Samosa or sambusa or samboksa is a fried or baked dish with savory filling. The filling varies according to different cuisines. It can be a filling of potato and peas, onions, noodles, mix vegetables and even different meat can be filled in it. Indian samosa’s are a favorite snack or let me say a favorite street food and …
This is the same recipe as the one of Namkeen Matri in one of my earlier post. Here I have just made it in a different shape. The shape which I love, and it looks very good in presentation. We call it khaja. Even though the recipe is same, because of the shape and the …
Whole Wheat Namkeen Mathri or mathi is a delicious cupboard and a tea time snack specially made during festive occasions.
Air Fryer Vegetable Paneer Kofta is a healthy and delicious appetizer made using simple vegetables and paneer.
Besan ke Namkeen Sev is a gluten free fried tea time snack generally made during Diwali celebrations in India. Highly addictive and goes well on chaats too.