This Bisi bele bath Masala Powder is a special spice mix and the main ingredient in Karnataka style one pot nutritious bisi bele bath.
A collection of my Kitchen Experiments
Base Recipes, How To’s
Base Recipes which are a foundation of other recipes Eg. Paneer, Masala’s etc. How to store a particular food etc.
Last Updated on June 18, 2019 Bhuna Jeera powder or a powder made from Roasted cumin is a must in every Indian pantry. Sprinkled on chaas, raita’s, lemonade’s and a must in Indian chaat’s. The aroma and the flavour of freshly made cumin powder cannot […]
Last Updated on September 11, 2018 The mung bean also known as moong bean, monggo, green gram or mung is from the legume family and mainly cultivated in Asian countries is a high source of protein, fiber, iron and antioxidants. The best way to consume […]
Last Updated on July 25, 2018 Besan(Gram Flour) a versatile flour made of Chanadal (a type of Chickpea) has many health benefits to it. Due to it’s high protein content it can be easily consumed by vegetarians. A commonly used flour in India for pakoda’s and […]
Last Updated on July 22, 2018 Ingredients 3/4 Cup CornFlour 1/4 Cup Wheat Flour 1 Tablespoon Maida/All purpose Flour Dry Corn/Wheat Flour for rolling as required Oil for deep frying. Salt as per taste Water for Kneading Preparation 1. Mix all the ingredients […]