Easy Homemade Baked Falafel is a healthy alternative to the typical fried falafel, which is made using chickpeas, a few spices and herbs.
Gluten Free Recipes
Crispy Garlic Baked Potatoes are crispy on the outside and soft on the inside , with no pre-soaking or boiling and a kick of garlic and a hint of parsley, which will definitely leave you craving for more.
Farinata or Faina whose origin lies in Liguria, Italy is a savoury flatbread made from highly nutritious chickpea flour.
Low Carb Air Fryer Eggplant Pizza is a quick, easy, and light dish made with aubergine or brinjal, perfect as a healthy meal or a party appetizer.
Chocolate Ragi Brownies or Finger millet brownies are vegan and gluten-free brownies, which are moist and have a rich chocolate flavor.
Dhuska is a popular Vegan and Gluten-Free snack made using rice and chana dal from the state of Jharkhand, India.
Quinoa Chia Seed Bread is a gluten-free, vegan, dairy-free, and nut-free easy bread that can be enjoyed for breakfast or for lunch.
Crunchy on the outside and soft inside, these air-fryer or oven-baked Vegan, gluten-free Beetroot and Oats cookies are a hit with kids and adults.
Beetroot and Dates Energy bites are nutrient rich healthy snack loaded with dates and oats. A perfect snack for your mid evening hunger pangs or post work out.