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  One day I was scrolling through some Pinterest images and just saw this beautiful vermicelli (sevai) Idli’s. Though I did not save the recipe, I had that in my mind. I did not made this for long as was not sure if anyone is going to eat it as vermicelli is not liked much. …

Read More about Semolina and Vermicelli Instant Idli (Steamed Cakes) ~ Rava & Sevai Instant Idli

  Hi Friends, Last month I had the honor of writing a guest post for Jayashree from Evergreen dishes. Cooking is her passion and She loves to try new Vegetarian recipes. Besides being a wonderful blogger she also writes poems and articles. She is the author of e-books, “South Indian Breakfast”, ” 30 Tasty Dal …

Read More about Zucchini (Courgette) Paratha/Thepla – A Guest Post for Jayashree of Evergreen dishes

So for the letter J we are travelling today to Jamaica. Yes the country name starts with J and not the bread, but really could not get any with J, so thought of making this. Though my first shortlisted bread for the letter J, was Jordanian Shrak, but it has to be cooked on direct …

Read More about Jamaican FlatBread – Bammy (Vegan & Gluten Free)