Sugar free Khajoor Barfi aka Dates & Nuts Roll can be done quickly and is a healthy and delicious sweet without any form of processed sugar.
Travel/Picnic Food
Fermenting Idli Dosa Batter In Cold Climate using the tips and tricks mentioned here will everytime yield you soft and delicious Idlis and crispy dosas.
Aloo Paratha is an Unleavened, stuffed Indian Flatbread made using whole wheat flour and stuffed with potatoes and a few spices. A north Indian delicacy but now enjoyed across the globe. Pair it with a dollop of butter, tangy pickles, or creamy yogurt, it’s a dish that is comforting and satisfying. Aloo Paratha is generally …
Beetroot Paratha is a vegan pan fried flat bread made using Whole Wheat Flour, grated Beetroot (or Beetroot Puree) and a few spices.