Skip to Content

Curries, Gravies, Dal's....

  • 15 Delicious Recipes Featuring Legume’s (Round up of MLLA #122)

  • Authentic Pakodi/Pakoda Kadhi

  • Broccoli Toor/Arhar Dal/Indian Lentil Soup

  • Butter Paneer Masala

  • Chakki ki Sabji | Ate ki Sabji (Tangy and spicy gravy with Whole wheat flour Dumplings)

  • Chana Dal Chataka | Spicy Split Chickpeas Soup

  • Chana Madra

  • Chanya Tonak in Instant Pot| Goan Dry Peas Curry

  • Char Dal (Mixed Dal)

  • Chole | Indian Chickpeas (Garbanzo Beans) Curry

  • Dal Makhani | Indian Style Creamy Black Lentils

  • Dazzling Dals – Roundup of Delicious Dals

  • Dudhi Kofta Curry (No Onion No Garlic)

  • Hyderabadi Baingan ka Salan |Spicy Eggplant gravy with Peanuts

  • Kale Toor Dal (Pressure Cooker & Instant Pot method)

  • Kashmiri Dum Aloo (No Onion, No Garlic)

  • Kongu Thakkali Kuzhambu | Coimbatore Style Vegan Tomato Curry

  • Maharashtrian Katachi Amti (Vegan Curry)

  • Mangodi Aloo ki Sabji (Dried Moong Dal Nuggets & Potato Curry)

  • Masoor Dal/Brown Lentils/Kali Masoor ki Dal

  • Matar Makhana Sabji | Green Peas Fox nut Curry

  • Matar Paneer (No Onion No Garlic)

  • Mathura Ke Dubki wale Aloo (Aloo Saag/Sabji )

  • Methi Matar Paneer without Cream

  • Niramish Aloo Dum (No Onion No Garlic)

  • Palak ka kaapa – Spinach gravy from Uttarakhand, India

  • Palak Paneer (Indian Cottage Cheese in Spinach Gravy)

  • Paneer BabyCorn (No Onion no Garlic – Medium Gravy)

  • Pav Bhaji (No onion No garlic)

  • Rajgira Kadhi – Farali Kadhi for Vrat

  • Roasted Butternut Squash and Carrot Soup

  • Sambhar | Rasam | Sambhar Dal

  • Sana Thongba|Manipuri Paneer curry

  • Takachi kadhi – Maharashtrian Kadhi – Dahi Kadhi

  • Thukpa | Vegetable Noodle Soup

  • Veg Manchurian (Without Ajinomoto)

  • Vegan Kale, Tofu and Corn Curry

  • Vegetable Paneer Kofta Curry

  • Whole Green Moong Dal (Pressure Cooker and Instant Pot method)