Once I had some Palak (Spinach). I did not wanted to make the usual palak paratha and my kid wanted to eat samosa. But I did not wanted to give him again something made of maida. Eureka…An idea crossed my mind. I thought let’s make Whole wheat Palak Samosa. I have fried and …
Step by step instructions on how to make the best soft paneer (Indian Cottage Cheese) at home without any special equipment.
Aloo saag/sabji or Mathura Ke Dubki wale Aloo is a simple yet flavourful, tasty, and spicy no onion no garlic vegan curry made using potatoes.
Bedai is a crispy puri stuffed with spicy urad dal filling, served along with Mathura ke Dubki wale Aloo for breakfast or lunch.