Farali Raw Banana Kebab or Upvas ke cutlet or Kacche kele ki tikki is a pan-fried healthy and gluten-free patty made using raw banana, potato and flour.
Ankurit Methi Dana Sabji is a healthy and diabetic-friendly no onion no garlic dry sabzi or a vegetable made using sprouted Fenugreek Seeds.
Farali Peanut Sesame and Curd Chutney is a simple, quick protein and fibre-rich chutney perfect for your fasting, vrat or upvas on Navaratri, Ekadashi, Mahashivaratri or any other day.
Black chickpeas Curry or Kala Chana Amti is a simple everyday Maharashtrian Vegan curry or Amti made using protein-rich, Black chana and everyday spices.
Latest Recipes Mangodi ki Kadhi Bajra Methi Paratha (Vegan & Gluten-Free Flatbread) Instant Pot Yogurt (Pot in Pot Method, with and without yogurt button) Quinoa Crispies Til Bhugga | Til Khoya ladoo (Using Milk Powder) Masala Doodh (Spiced Milk with Nuts) Latest Updates Til Gud Patti / Til Chikki Easy Homemade Granola (Oil-Free) Maharashtrian Spicy …
Easy green tomato chutney is a delicious and lip-smacking chutney made using fresh green tomatoes bursting with Sweet, and Spicy flavors.