Samosa or sambusa or samboksa is a fried or baked dish with savory filling. The filling varies according to different cuisines. It can be a filling of potato and peas, onions, noodles, mix vegetables and even different meat can be filled in it. Indian samosa’s are a favorite snack or let me say a favorite street food and …
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Vegan Chickpea Tomato Omelette is a quick and Instant Breakfast or a snack recipe made using Chickpea flour, tomato, onion and a few spices.
Leftover Dal Pancakes use leftover dal and a few flours and veggies to make a healthy and delicious breakfast or main meal.
Beetroot Idli and Uttapam is a healthy breakfast or lunch option made using fresh grated nutritious beetroot and Idli batter.
Buckwheat Groats Pancakes aka Farali Kuttu ka Cheela are gluten free, quick and easy savory pancakes made with just 6 ingredients.
Updated on 25-June-2018 with pictures and more content More into clean eating, healthy food for everyone and counting calories. I use to make this mix Lentil and Beans Chila/pancake earlier, but it was specific to only green and yellow mung dals. Now I add everything I can. I generally mix dals, beans and rice mixture …
Oats and Dalia Idli is a healthy, steamed Instant breakfast or a snack made using oats, broken wheat and a few vegetables perfect for lunch boxes or picnics.
Cauliflower one of the nutrient dense food (Read more here) should be consumed regularly, sadly not regular in my kitchen. So I keep on ways to add it to different things. I have mixed it with different vegetables, made mix veg pancakes, cauliflower aloo sabji, pakoda’s, pav bhaji, parathas, soups and even mixed it with Dal, …
I bought extra coarse rava by mistake. I tried to make my Vegetable Rava Pancake with it but it became too dry and was difficult to bind it into a pancake. So the next time I added Rice flour and some oats flour to give it a base. I always add vegetables which I have in …