Bajra Methi Paratha is a Vegan and Gluten-Free, winter favorite flatbread made using Gluten-Free flours, fresh fenugreek leaves, and a few spices.
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No-Bake Coffee Energy Bites is an easy 5-minute protein-rich no-cook, no-bake Vegan, GF, dairy-free, processed sugar-free recipe made using nuts and seeds.
Foxtail Millet Dhokla is an easy and healthy steamed breakfast or a snack recipe that is made using millet and split black gram.
Ginger, Beetroot and Celery Juice is a healthy, Sugar-Free, detoxifying and Immune boosting juice made with just 4 main ingredients and in 10 minutes.
Farali Peanut Sesame and Curd Chutney is a simple, quick protein and fibre-rich chutney perfect for your fasting, vrat or upvas on Navaratri, Ekadashi, Mahashivaratri or any other day.
Bajra and Split Green Moong Dal Khichdi is a healthy and protein-rich, winter favourite one-pot meal done on a stovetop pressure cooker or an Instant Pot.
Gluten Free Bajra Idli is steamed savoury cakes made using Pearl Millet. Perfect for your morning breakfast, kids lunchbox or your meal.
Kadha, a Herbal drink for cold, cough, and fever is a decoction of herbs and spices used as an age-old remedy to boost immunity and fight infections.
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