Paneer Paratha is a popular breakfast food made using Paneer, aka Indian cheese. They are a healthy toddler food as well as good for lunch boxes.
Search results for: chutney
Make soft idli at home with this easy recipe. Learn the secrets to fluffy, pillowy idli, perfect for breakfast or as a light meal any day.
Farali Singdana Raita or Peanut yogurt dip is an easy protein-rich yogurt side dish prepared with yogurt and roasted and crushed peanuts.
Oats vegetable chila blends oats, gram flour, and colorful veggies for a tasty, gluten-free, vegan meal. Great for breakfast or lunch boxes.
Dudhi paratha brings together simple ingredients for a tasty flatbread you can enjoy at breakfast, lunch, or as a filling snack with yogurt or chutney.
Once I had some Palak (Spinach). I did not wanted to make the usual palak paratha and my kid wanted to eat samosa. But I did not wanted to give him again something made of maida. Eureka…An idea crossed my mind. I thought let’s make Whole wheat Palak Samosa. I have fried and …
Beetroot Paratha is a vegan pan fried flat bread made using Whole Wheat Flour, grated Beetroot (or Beetroot Puree) and a few spices.







