Tag: Bread

Omani Maldouf – A FlatBread made with Dates

Omani Maldouf – A FlatBread made with Dates

Oman is an Arab country on the southeastern coast of the Arabian Peninsula in Western Asia. A significant portion of its economy involves tourism and trade of fish, dates and certain agricultural produce. Dates have been a staple food of the Middle East and the […]

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Noni Afghani (Afghan FlatBread)

Noni Afghani (Afghan FlatBread)

  Afghan FlatBread is the everyday bread of Afghanistan. It is also called as Noni Afghani, Nan-i-Afghan, Afghani Nan or Nan-e Barbari in Persian. Afghan flatbread is baked in variety of size and shapes and usually made with either whole wheat or All purpose flour […]

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Manakish Za’atar (Levantine Flatbread)

Manakish Za’atar (Levantine Flatbread)

Manakish, also known as manaqish, manaeesh or manakeesh is a popular Levantine food consisiting of dough topped with Za’atar Spice ( a mix of dried thyme, oregano, or a combination and mixed with toasted sesame seeds, salt and sumac), cheese, or ground meat. The bread […]

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Lachuch (Yemenite FlatBread)

Lachuch (Yemenite FlatBread)

  Lachuch is a soft and spongy Yemenite flat bread that is cooked or fried like a pancake and is similar to Injera, but is made using All purpose Flour / Maida. While making this bread I thought of Pita Bread as the dough is […]

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Knäckebröd – Swedish Multi-Seed Crispbread

Knäckebröd – Swedish Multi-Seed Crispbread

  This was on my to-do list since I explored the Scandinavian Cuisine for the BM. So I thought why not add this Bread/Crispbread for A to Z International FlatBread series, where we a group of bloggers are dishing out three different types of FlatBread/Pancake […]

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English Muffins

English Muffins

  English muffin was my first chosen option for the letter E, followed by Emirati Khameer Bread. However I was Keen to make English Muffin only. English muffins are small, round, flat yeasty leavened breads which are cooked on stove top and is most commonly […]

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Yogurt Honey Wholemeal Loaf (Egg-Less) #BreadBakers

Yogurt Honey Wholemeal Loaf (Egg-Less) #BreadBakers

  So I am back with another bake and this time it is Breakfast Breads for BreadBakers. BreadBakers is a group of us baker’s where each of us take turns in hosting and decide on a theme. Our host this month is Felice Geoghegan , […]

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Whole Wheat Banana Bread | Cake

Whole Wheat Banana Bread | Cake

What do you do when you have too many banana’s and they are too ripe to be eaten or just that you do not want to eat. Sometimes due to the weather, they ripen fast and we are unable to eat it. In those cases […]

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Sugarless Multiseed Rye Bread #BreadBakers

Sugarless Multiseed Rye Bread #BreadBakers

I am trying to cut out the wheat or All purpose flour breads in my diet as much as I can, trying to be healthy and incorporating some super foods in my diet. This month in our Bread Baker’s challenge hosted by Mayuri of Mayuri […]

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