Tag: Gluten Free

Sticky Honey Sriracha Cauliflower Wings  (Baked & Gluten Free)

Sticky Honey Sriracha Cauliflower Wings (Baked & Gluten Free)

Cauliflower was never one of my favorite vegetables until recently when many low carb diets came into highlight. I can have it occasionally or sneaked into something, like Pav bhaji, Soup or my Low Carb Cauliflower and Green Onion Fritters, but I would avoid eating […]

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Easy Homemade Baked Falafel (No Canned Beans)

Easy Homemade Baked Falafel (No Canned Beans)

  Falafel is one of the most loved dishes by me and my DH. But since it is generally fried I do not make it often, until recently when I tried the Baked Falafel version. The fried version is still in my drafts for last […]

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Vegan No Bake Avocado Cheese Cake

Vegan No Bake Avocado Cheese Cake

  Well the name of the dish is Avocado cheese cake but it really does not have any cheese in it. Confused ? . It will unravel as you proceed :). The idea here is to make a dessert that uses vegan cheese or something […]

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Chocolate Coconut Ice

Chocolate Coconut Ice

  The day I saw this recipe on Sapana’s Blog, I immediately shortlisted for my To-do list . It was so appealing and tempting. The colours, the texture and so easy to make. I have taken few liberties to suit my taste. I added a […]

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Crispy Garlic Baked Potato Wedges

Crispy Garlic Baked Potato Wedges

    French fries and potato wedges are a favorite of everyone from kids to adults. No one can simply say no them and are so addictive that it’s difficult to stop eating . But the ones we get in market are fried and have […]

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Compilation of A-Z International Flatbreads

Compilation of A-Z International Flatbreads

  Wow !!! September was an exciting month for me with my first mega Blogging Marathon, that is blogging continuously for the whole month except on Sundays . I restarted active blogging since March this year and every month I try to do few posts […]

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Venezuela’s Flatbread – Arepa

Venezuela’s Flatbread – Arepa

  Arepa is a flat, round, unleavened patty of soaked ground kernels of maize, or nowadays maize meal / maize flour or pre cooked corn flour. It is a pre-Columbian dish from the area that is now Colombia and Venezuela. It is grilled, baked, fried, boiled […]

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Jamaican FlatBread – Bammy (Vegan & Gluten Free)

Jamaican FlatBread – Bammy (Vegan & Gluten Free)

So for the letter J we are travelling today to Jamaica. Yes the country name starts with J and not the bread, but really could not get any with J, so thought of making this. Though my first shortlisted bread for the letter J, was […]

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Farinata Genovese : Ligurian Chickpea Flatbread

Farinata Genovese : Ligurian Chickpea Flatbread

  Farinata or Faina whose origin lies in Liguria, Italy is a savoury flatbread made from highly nutritious chickpea flour. The day I saw this recipe here, I immediately shortlisted it . This is very easy dish to make which taste delicious and perfect for the […]

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