Mixed Vegetable Soup is a simple vegan, dairy-free, grain-free soup with the goodness of Tomato, Cauliflower and Carrots.
Gluten Free Bajra Idli is steamed savoury cakes made using Pearl Millet. Perfect for your morning breakfast, kids lunchbox or your meal.
Gobi Paratha is a healthy breakfast and lunch box recipe where the flatbread is stuffed with gobi i.e. cauliflower and a few spices.
Farali Kuttu aur Singhara ka Dhokla is a quick, easy, and Instant steamed savory, gluten-free snack or a full meal enjoyed during fasting or vrat days and can be done in around 30 minutes including the wait time.
Gluten Free Ragi Mudde is a easy 10 minute wholesome meal, a rich source of Iron and calcium.and uses just 2 main ingredients Ragi, salt and water.
Instant Ragi Idli (Steamed Savory Ragi Cakes) is a Healthy breakfast or lunch, which has the goodness of Ragi and can be done in as quickly as 25 mins.
I am hosting the My Legume Love Affair #122 fondly referred to as MLLA which celebrates the glory of pulses/legumes and would like to thanks Susan for giving me this opportunity. This event was started by Susan of The Well Seasoned Cook and Lisa of Lisa’s Kitchen has been hosting this series for a while now. …