Kale Toor Dal is a healthy, comforting dal that can be enjoyed as is like a soup on cold days or goes well with roti or rice.
Mishti Doi in Instant Pot using Evaporated Milk is an easy, quick and a a classic Bengali sweet yogurt, sweetened with Jaggery.
Chanya Tonak or Goan Dry Peas Curry is a lip-smacking breakfast recipe made using freshly ground masala and Green Peas, served along with Goan Pao.
Whole Green Moong Dal or Sabut Moong Dal is a nutritious, healthy and comforting dal made with whole green mung beans, tomato and a few spices.
Yellow Moong Dal Khichdi is a protein-rich, delicious, nutritious, and filling one-pot comforting meal for adults, kids, and babies.