Kids Food

Luni Poda Pitha is the savoury version of the popular Poda Pitha a breakfast recipe from Odisha. It is made using rice and lentils and stuffed with veggies.

Easy Vegan Pad Thai is a simple stir-fried noodles made using vegetables, sauces and gluten-free Rice Noodles.

Paska Easter Bread is a soft and rich butter and egg-based bread that is traditionally served in Ukrainian families for Easter.

Purple Kale Paratha is a healthy and filling paratha or a flatbread made using Purple Kale, perfect as a travel food or for your lunchbox, breakfast or for your main meals.

Barley Flour Vegetarian Pizza is a delicious and crunchy thin crust pizza where the crust or the pizza base is made using healthy barley flour.

Easter Bunny Buns are cute little buns for your kids to enjoy as a breakfast or as a main meal with some curry on the side.

Whole wheat Vegetarian Calzones is a simple or delicious meal or a party idea for your kids, which is loaded with veggies and cheese.

Whole Wheat Pumpkin Waffles are an easy fuss-free recipe, with the goodness of pumpkin, are crunchy on the outside and soft inside.

Farmer’s Market Vegetarian quesadilla is an easy peasy, quick 10-minute lunch idea recipe using fresh swiss chard, peppers, and corn.