Taco Shells
Ingredients 3/4 Cup CornFlour 1/4 Cup Wheat Flour 1 Tablespoon Maida/All purpose Flour Dry Corn/Wheat Flour for rolling as required Oil for deep frying. Salt as per taste Water for Kneading Preparation 1. Mix all the ingredients and knead into a tight and stiff dough. 2. Let the dough rest for 5-10 …