Gluten Free Bajra Idli is steamed savoury cakes made using Pearl Millet. Perfect for your morning breakfast, kids lunchbox or your meal.
Bajre ka Bhat is a healthy, delicious, protein, fiber rich one pot gluten free meal. Ready in minutes and a good meal if you are on a diet.
Gluten free Jowar pulao or Sorghum pearls pulao is a healthy, dellicious and gluten free pulao made using Sorghum or Jowar pearls sauted along with a few spices and vegetables.
Instant Ragi Idli (Steamed Savory Ragi Cakes) is a Healthy breakfast or lunch, which has the goodness of Ragi and can be done in as quickly as 25 mins.
This Chocolate Brownies are Egg-less, Butter-Less, made with a healthy gluten free flour called Ragi. They are very rich in texture and bursting with chocolaty flavor.
Buckwheat Groats Pancakes aka Farali Kuttu ka Cheela are gluten free, quick and easy savory pancakes made with just 6 ingredients.
Nowadays I am trying to use all the mix flour’s and specially the millet flour’s to make some healthy foods for all in the family. I created this in a jiffy, but liked it. Healthy and a complete meal in itself. So here goes another Mix flour Chila or pancake recipe………. …
Instant Thalipeeth is a Multiflour Vegan Flatbread that is enjoyed as breakfast and is an instant version of the typical Maharashtrian Bhajani che Thalieepth.