Moong Dal Pakoda is a vegan and a gluten free snack, made using yellow split moong dal and a few ingredients available at home, best served along with tea.
Tag: Moong Dal
The way I love experimenting with my Idli’s I love experimenting with Khichdi’s. Reason being it is healthy and a quick one pot meal. One can make it healthier by adding vegetables or keep it simple yet healthy by using different grains, lentils , legumes […]