Potluck – Cook With Renu

Tag: Potluck

Chickpeas vada

Chickpeas vada

Inspired by falafel, I made this,  or I simply call it as Chick peas (Kabuli Chana) vadas :-). It is fried and eaten with tortillas or Pita bread and is very easy to make. Now I simply eat it with Roti. Add some grated cabbage, […]

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Sabudana Vada

Sabudana Vada

Sabudana vada, eat it as a snack or a side dish in a dinner or during fast. It’s easy to make and sure fills your tummy. Have it with the Singdana (Peanut) raita /Dip, simply yummy.     Ingredients 3 Cup Soaked Sabudana (see Notes […]

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Veg Fried Rice (Without Ajinomoto)

Veg Fried Rice (Without Ajinomoto)

Rice with the goodness of vegetables…and give it the name Chinese everyone simply loves it. Good thing is that we do not cook the vegetables in Chinese or rather Indo Chinese too much so the goodness of the vegetables remains. Enjoy the crunchy vegetables with […]

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Butternut Squash Vegetable Pasta

Butternut Squash Vegetable Pasta

Simply in love with this food. But I try to load it with different Vegetables. Now I had some Butternut Squash at home, and I know, my child will not eat it without fuss. So I tried this. I simply grated Butternut Squash and added […]

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Idli

Idli

Ingredients   Idli Batter Oil for greasing Idli Stand A large pot filled with 1-1.5 glass of water (Idli stand should fit inside it) Preparation Fill the pot with water, making sure that the base of idli stand is well above the water level when […]

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Whole Wheat Fried or baked Palak(Spinach) Samosa with Vegetable (Chinese) or Potato Filling

Whole Wheat Fried or baked Palak(Spinach) Samosa with Vegetable (Chinese) or Potato Filling

  Once I had some Palak (Spinach). I did not wanted to make the usual palak paratha and my kid wanted to eat samosa. But I did not wanted to give him again something made of maida. Eureka…An idea crossed my mind.  I thought let’s […]

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Veg Manchurian (Without Ajinomoto)

Veg Manchurian (Without Ajinomoto)

I love the way Indo-Chinese food is made, first due to the taste it imparts and secondly one can sneak in many vegetables in it and knowing this too it is eaten happily by children’s and fussy adults.  I mentioned Indo-Chinese (Indian Chinese Cuisine) as it is […]

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