A collection of my Kitchen Experiments
Gluten Free Ragi Mudde is a easy 10 minute wholesome meal, a rich source of Iron and calcium.and uses just 2 main ingredients Ragi, salt and water.
Sugarless Ragi Ladoos or Ragi Energy Bites is a quick and easy snack recipe loaded with essential nutrients and must during winters.
Ragi Banana and Dates Smoothie is a healthy, delicious and a filling start of the day with the goodness of gluten free Ragi flour, Banana and Dates.
Instant Ragi Dosa is a quick, easy and healthy breakfast recipe which is Vegan, gluten free and nutrient dense food for kids and elderly.
This Chocolate Brownies are Egg-less, Butter-Less, made with a healthy gluten free flour called Ragi. They are very rich in texture and bursting with chocolaty flavor.
Leftover Dal Pancakes use leftover dal and a few flours and veggies to make a healthy and delicious breakfast or main meal.