Dal Makhani | Indian Style Creamy Black Lentils
Dal Makhani a protein rich dal made using black lentils and kidney beans. It is one of the quintessential dals from the state of Punjab, India.
Tag: Red Kidney Beans
Red Kidney Beans and Black Chickpeas Kabab | Rajma and Kala Chana Pattice (Tikki)
Last Updated on April 30, 2019 I am hosting the My Legume Love Affair #122 fondly referred to as MLLA which celebrates the glory of pulses/legumes and would like to thanks Susan for giving me this opportunity. This event was started by Susan of The Well Seasoned…
