Tag: Vegan

Puliyodharai |Tamarind Rice

Puliyodharai |Tamarind Rice

Puliyodharai |Tamarind Rice – A tangy rice dish made with a mix of masalas infused with the flavor of tamarind pulp to get the perfect Iyengar Style Puliyodharai aka Tamarind rice.

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Savory 10 minutes Vegetable Oats Upma

Savory 10 minutes Vegetable Oats Upma

Savory 10 minutes Vegetable Oats Upma is a quick ,easy and delicious breakfast recipe made with the goodness of vegetables and oats.

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Pearl Barley Pulao

Pearl Barley Pulao

Pearl Barley pulao is a simple, healthy and delicious one pot meal, done with ingredients available at home and can be enjoyed as a breakfast or as a meal.

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Baked Shana Jhiej  | Meghalaya Starter

Baked Shana Jhiej | Meghalaya Starter

A Vegan and Gluten free starter from Meghalaya, India made using Bengal Gram (Chana Dal) and black sessame seeds. This is the baked version.

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Ragi Banana and Dates Smoothie

Ragi Banana and Dates Smoothie

Ragi Banana and Dates Smoothie is a healthy, delicious and a filling start of the day with the goodness of gluten free Ragi flour, Banana and Dates.

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Beetroot Hummus (Vegan and Gluten Free)

Beetroot Hummus (Vegan and Gluten Free)

A twist to the classic chickpeas hummus with the addition of beetroot to give it a nice pink colour along with flavour and nutrition.

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Greek Style Lemon Roasted Potatoes (Patates Lemonates)

Greek Style Lemon Roasted Potatoes (Patates Lemonates)

This Greek Style Lemon Roasted Potatoes are a perfect crispy side or a starter for parties with a delicious lemon flavour.

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Roasted Butternut Squash and Carrot Soup

Roasted Butternut Squash and Carrot Soup

A very simple, easy and quick soup with the goodness of vegetables and a distinct flavour due to Roasted vegetables and added herbs.

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Hyderabadi Baingan ka Salan |Spicy Eggplant gravy with Peanuts

Hyderabadi Baingan ka Salan |Spicy Eggplant gravy with Peanuts

Hydrebadi Baingan ka salan is quick, spicy, tangy gravy or curry that goes very well with Biryani or any type of bread like roti or dosa’s.

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