Dahi wale Baingan | Eggplant in Yogurt Sauce
Dahi wale Baingan is a yummy, tangy and and easy eggplant recipe made using a few spices available in your kitchen and can be assembled in 20-30 minutes.
Dahi wale Baingan is a yummy, tangy and and easy eggplant recipe made using a few spices available in your kitchen and can be assembled in 20-30 minutes.
Wanted to make something different with Dalia and also a finger food for my baby so thought of giving Dalia Idli a try. Added a bit of oats also to it. I was quite doubtful of how it will taste because of Dalia :-), and will it steam properly because I did not add baking …
Brinjal(EggPlant) not everyone’s favorite. Forget children’s it is even difficult to feed it to the elders. So I try to add it in a way so that it is not seen. This time, I tried it this way. I made a pan cake, grated the brinjal and zucchini in it, made a mickey mouse shape …
First look at this one will think it is a milk shake. But not it is not. I wanted to make something special for valentine’s day. I love chocolates but not by my husband. So wanted to make something liked by both and not a typical cake or an Indian dessert. My hubby likes Shrikhand …