- 2 Medium Size Ripe Banana's
- 1 Cup Fresh Cream (Can be replaced with milk)
- 1.5 Cup Strawberry Puree (15 Big Size Fresh/Frozen Strawberries)
- 1 tsp Vanilla Essence
Preparation
Add the Frozen Banana, Strawberry Puree (or Strawberries) in a blender or a food processor.
Now add Fresh Cream and Vanilla essence and blend everything until it forms a smooth mixture.
Freeze it in an air tight or a freezer friendly container for 6-8 hours or overnight.
That's it, Enjoy this Sugar-Free No-Churn Strawberry Banana Ice-Cream
- Standard US Size Cups are used
- Frozen strawberries can be used
- One can add a bit of sugar or honey if desired
Disclaimer:
I am not a nutritionist. The nutritional information is provided as a courtesy and is an estimate only.
It varies depending upon the product types or brands.