Maharashtrian Green Chilli Thecha (Hirvi Mirchi cha Thecha)
Maharashtrian Green Chilli Thecha is a spicy accompaniment that is generally served with bhakri or thalipeeth . A perfect chutney to perk up any meal.
Ingredients
18-20Dark Green Chillies
8-10Big Size Garlic Cloveor 15-20 small size
1tablespoonoil
Instructions
Slit the green chillies in the centre.
In a pan add oil.
Once hot add the green chillies and garlic.
Shallow fry this for 5-10 minutes on slow till you see light brown spots appearing on green chillies or it getting cooked.
Switch off and let this cool.
Now in a mortar or a pestle or a mixer grinder grind to a coarse texture.
Serve it as a side.
Notes
There are no fixed measurements to this recipe. It all goes by your preference and taste. Still, I am adding measurements to the recipe card, but feel free to change it as required.