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Avocado Tofu Herb Spread in a black bowl, with some crackers, veggies, and stuffed peppers seen in the background.

Vegan Tofu, Avocado, and Chives Spread

Protein and fiber-rich this creamy and rich, Vegan Tofu, Avocado, and Chives Spread is perfect as a spread or a dip for your bread, crackers, veggies, or fruits.
Prep Time: 5 minutes
Servings: 20 Spoons

Ingredients

  • 1 Cup Tofu grated
  • ½ cup chives roughly chopped
  • 3 large garlic cloves
  • 3 tablespoons Apple Cider Vinegar
  • 3 tablespoons lemon juice
  • 5 Green Chilli Optional
  • 1 avocado pitted and flesh removed
  • Salt as per taste

Instructions

  • In a blender add all the ingredients and blend to the consistency desired.
    1 Cup Tofu, 3 large garlic cloves, 3 tablespoons Apple Cider Vinegar, 3 tablespoons lemon juice, 5 Green Chilli, 1 avocado, Salt, ½ cup chives
  • Serve or store in the refrigerator for 2-3 days or more.

Notes

  • Standard US US-size cups and spoons used. 1 teaspoon = 5ml, 1 cup = 235ml
  • Measurements are a rough guideline. One can change as per preference.
  • Read above for variations or replacements.