Make creamy and flavorful Bathua Raita at home! A healthy yogurt-based side dish perfect for any Indian meal.
Search results for: flatbread
Looking for a quick, healthy, and delicious meal option? Ragi cucumber thalipeeth (flatbread) might just be what you need. This Vegan and Gluten-Free Indian flatbread combines the goodness of ragi (finger millet) with fresh, hydrating cucumber. Packed with essential nutrients and loaded with fiber, it’s perfect for a balanced diet. Whether you’re after a wholesome …
Bajra Matri is a delicious, crunchy, and Nutritious Indian snack made with gluten-free Bajra (Pearl Millet) flour.
Explore these recipes for a vegetarian, vegan, or gluten-free Thanksgiving, or simply for hearty, meatless options—perfect for your holiday gatherings.
These Homemade, crunchy, savory Keto Cheese and Chive Crackers are gluten-free and incredibly easy to make with just a few ingredients.
Farali Sabudana Rajgira Thalipeeth or flatbreads are gluten-free, healthy and filling flatbreads made using superfood Amaranth and carb-rich tapioca.
Healthy, Vegan, and Gluten-Free, this easy Indian Vegetarian Lunch Thali is a complete meal with veggies, carbs, and proteins and uses easily available ingredients.
Easy and no-cook protein-rich, Carrot greens Tofu Dip is a quick and nutritious spread made using fresh carrot greens.
Stuffed Nasturtium Patra is a vegan snack or an appetizer made using Nasturtium leaves, stuffed with a spicy, sweet filling made using gram flour and a few spices.