Dosa’s are my favorite and so is potato bhaji and when you combine both the result is awesome. I can eat this in breakfast, lunch and dinner 😛 😛 . This is just a combination of two of my recipe’s. So without wasting too much of time, I simply come to the recipe: Ingredients Dosa Dosa …
Dosa or Sada Dosa are a popular breakfast from the Indian Subcontinent, made using fermented batter of rice and lentils. Perfect with sambar or chutney.
Crispy, Crunchy Air fryer French Fries are delicious and addictive appetizers, tasting like normal fried fries, but with much less fat.
Ingredients Idli Batter Oil for greasing Idli Stand A large pot filled with 1-1.5 glass of water (Idli stand should fit inside it) Preparation Fill the pot with water, making sure that the base of idli stand is well above the water level when kept inside it. Keep the water to boil. In the …