Tag: Punjabi

Whole Wheat Fried or baked Palak(Spinach) Samosa with Vegetable (Chinese) or Potato Filling

Whole Wheat Fried or baked Palak(Spinach) Samosa with Vegetable (Chinese) or Potato Filling

Last Updated on April 26, 2019   Once I had some Palak (Spinach). I did not wanted to make the usual palak paratha and my kid wanted to eat samosa. But I did not wanted to give him again something made of maida. Eureka…An idea…

Bhatura (Without oil or Baking pwd or Baking Soda in dough)

Bhatura (Without oil or Baking pwd or Baking Soda in dough)

Learn how to make the delicious Indian fried bread, fluffy and soft Bhatura, without any baking powder, soda or oil in dough.