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Cheesy and Spicy Wild Garlic Stuffed Spelt Rolls
Baked with spelt flour, wild garlic, cheese, and a hint of pepper, these stuffed rolls are light, flavorful, and perfect for any occasion.
Easy Toor Dal
Instant Poha Premix
Easy Aloo Parwal (No Onion No Garlic)
Learn how to make a flavorful no onion no garlic aloo parwal recipe with simple ingredients. A delicious dish perfect for every occasion!
Leftover Cornflakes Chivda
Looking for a way to use leftover cornflakes? Make a savory and spicy chivda in minutes! A delicious snack everyone will love.
Khapli Wheat Roti
Learn how to make soft khapli wheat roti, a healthier alternative to regular whole wheat roti.
Easy No Onion No Garlic Bhindi
No onion No Garlic Bhindi is a simple recipe that delivers taste without compromise. Perfect as a side with some roti or dal rice for your everyday meals or on your party platter.
Bathua Raita
Make creamy and flavorful Bathua Raita at home! A healthy yogurt-based side dish perfect for any Indian meal.
Healthy Red Pepper and Cottage Cheese Dip
Easy Ragi Cucumber Thalipeeth (Vegan, Gluten-Free)
Whole Wheat Chocolate Nankhatai
Roasted Butternut Squash, Sweet Potato, Broccoli, and Celery Leaves Soup
Searching for comfort food? This vegan roasted butternut squash, sweet potato, Broccoli, and celery leaves soup delivers big on flavor and nutrition.
Baked Bajra Matri (Vegan & Gluten-Free)
Bajra Matri is a delicious, crunchy, and Nutritious Indian snack made with gluten-free Bajra (Pearl Millet) flour.
Savory Chickpea Avocado Lunch Parfait
Savory Chickpea Avocado Lunch Parfait is a delicious and nutritious midday meal that combines the creamy texture of avocado with protein-rich chickpeas.
Gluten-Free Hush Puppies (Fried and Air Fryer)
Gluten-free Hush Puppies are a delightful twist on the Southern classic, perfect for those avoiding gluten without sacrificing flavor.
Buckwheat Dinner Rolls (Gluten-Free)
Soft Buckwheat dinner rolls offer a delightful twist on the classic roll, infusing a nutty flavor and a boost of nutritional benefits.
89 + Vegetarian Thanksgiving Recipes
Explore these recipes for a vegetarian, vegan, or gluten-free Thanksgiving, or simply for hearty, meatless options—perfect for your holiday gatherings.
Baked Namkeen Kaju Matri (Whole Wheat flour, Atta)
Keto Cheese and Chive Crackers
These Homemade, crunchy, savory Keto Cheese and Chive Crackers are gluten-free and incredibly easy to make with just a few ingredients.
Spicy Avocado Coriander Chutney
Indian style rich, creamy, and addictive this Spicy Avocado Coriander chutney would be your new go-to spread, or a dip or a dressing for your salads or mains.
How To Freeze Berries
Farali Rajgira Chivda (Amaranth Trail Mix)
Nutritious and gluten-free Farali Rajgira Chivda, Fararli Namkeen, or Amaranth Trail mix is a protein-rich healthy snack for your Indian fast or upvas.
Farali Sabudana Rajgira Thalipeeth
Farali Sabudana Rajgira Thalipeeth or flatbreads are gluten-free, healthy and filling flatbreads made using superfood Amaranth and carb-rich tapioca.
Easy Spicy Jackfruit Tacos
Spiced with red paprika, garlic, onion, chili, salt, and oregano, these Easy Spicy Jackfruit Tacos are the best for taco nights or meatless Mondays.
Farali Sabudana Kadhi
Farali Sabudana Kadhi is a gluten-free kadhi or yogurt and Tapioca soup that is protein-rich and carb-rich and best for Indian fasting days.
Easy Indian Vegetarian Thali (Vegan, Gluten-Free)
Healthy, Vegan, and Gluten-Free, this easy Indian Vegetarian Lunch Thali is a complete meal with veggies, carbs, and proteins and uses easily available ingredients.
Carrot Greens Tofu Dip (No-Cook)
Easy and no-cook protein-rich, Carrot greens Tofu Dip is a quick and nutritious spread made using fresh carrot greens.
Easy Vegan Mushroom Pulao (Instant Pot Lunch Box Recipe)
Busy mornings are made easy with this quick Instant Pot lunch box a one-pot Easy Vegan Mushroom Pulao Loaded with fresh vegetables.
Vegan Stuffed Nasturtium Patra (Leaves)
Stuffed Nasturtium Patra is a vegan snack or an appetizer made using Nasturtium leaves, stuffed with a spicy, sweet filling made using gram flour and a few spices.
Baked Whole Wheat Kachori
Air-Fryer Baked Whole Wheat Kachori is an irresistible, healthy, and guilt-free evening snack along with a cuppa.
Waffle, Pancake, Brownie, and Fruit Sizzler (Kids Healthy Brunch Party)
This healthy, wholesome, and irresistible spread of waffles, pancakes, brownies, and a fruit sizzler is ideal for a kids’ party or a weekend family brunch, packed with all their favorite treats.
Pineapple Avocado Mint Smoothie
Zucchini and Eggplant Lasagna (Pasta Free)
Vegetarian Zucchini and Eggplant Lasagna is a rich and creamy pasta-free and gluten-free healthy lasagna that uses the. best of low-carb summer vegetables Courgette and Aubergine
Avocado Banana Spinach Smoothie
Rich, creamy, healthy, and packed with essential nutrients this fiber-rich Avocado Banana Spinach Smoothie is a perfect way to start your day.
Fresh Mint Chocolate Chunk Ice Cream
Fresh Mint Chocolate Chunk Ice Cream is one of the finest minty and chocolaty no-churn ice creams, crafted with fresh Chocolate Mint herbs and bursting with flavors from both chocolate and fresh herbs.
Aloo Methi Bhaji (Fenugreek Microgreens Stir-Fry)
Quick, easy, Iron-rich Aloo Methi Bhaji is an easy vegan Fenugreek Microgreens Stir-Fry that can be enjoyed along with rice or roti.
Vegan Mayonnaise using Aquafaba (Chickpeas from scratch)
Creamy, thick, tangy egg-free Vegan mayonnaise using aquafaba is made from dry chickpeas from scratch and goes well as a spread on sandwiches, crackers, salads, dressings, and even as a dip.
Peach Melba Sundae
Roasted Pepper and Onion Spelt Flour Bread
Roasted Pepper and Onion Spelt Flour Bread is a perfect spicy and savory bread to kickstart your day or best for picnics.
Aquafaba from Dried Chickpeas
This Easy Vegan Coleslaw with beans is low-fat, creamy, and perfect for your barbeque or summer picnics or best as a light lunch.
Easy Vegan Coleslaw with Beans
This Easy Vegan Coleslaw with beans is low-fat, creamy, and perfect for your barbeque or summer picnics or best as a light lunch.
Tofu Avocado and Chives Spread
Protein and fiber-rich this creamy and rich, Vegan Tofu, Avocado, and Chives Spread is perfect as a spread or a dip for your bread, crackers, veggies, or fruits.
Instant Pot Savory Rhubarb Dal (Lentil Curry)
Instant Pot Savory Rhubarb Dal is a one pot lentil curry with tart rhubarb flavor and crisp texture to make a flavorful and delicious dal.
Instant Gluten-Free Millet Pizza
Instant Gluten-Free Millet Pizza is a quick, and easy, yeast-free one-bowl delicious pizza, that uses just 6 ingredients for the base and is done on a stovetop.
Wild Garlic Pesto
Wild Garlic Pesto is a delightful blend of creamy richness and vibrant flavors, showcasing the beloved spring herb, wild garlic.
Quinoa Soya Vegetable Pulao (Instant Pot and Pressure cooker)
Instant Pot Quinoa Soya Vegetable Pulao is a protein-rich healthy and delicious meal that can be enjoyed as a complete meal or packed in your lunchbox
Instant Pot Watermelon Rind Curry
Instant Pot Watermelon Rind Curry is an easy and refreshing curry made using the white rind of watermelon.
Vegan Summer Pasta Salad (Oil-Free, Cheese-Free)
Vegan Summer Pasta Salad is a healthy summer salad that is Oil-Free, cheese-free, perfect as a side or a light meal.
Navratri Ashtami Thali
Navratri Ashtami Thali is a simple and easy satvik thali that is usually prepared on the eight Ashtami or ninth ( Navmi) day of Navratri.
Gluten-Free Sandwich Bread
Easy, freezer-friendly one pot Gluten-Free Sandwich Bread made using a combination of gluten-free flours.
Khajoor Dudh | Dates Milk
Khajoor Dudh or Dates Milk is a nutritious drink, naturally sweetened with dates, with just 2 ingredients for lactating mothers or any age.
Instant Pot Watermelon Rind Jam
Instant Pot Watermelon Rind Jam is a delicious pectin-free jam made using watermelon rind, apple, lemon, jaggery and a few spices.
Sukhe Kala Chana (Ashtami Prasad)
Sukhe Kala Chana is a protein-rich filling side, typically enjoyed as bhog or prasad for Navratri. It can be enjoyed as a post-workout snack, salad or meal.
Farali Arbi Chips | Taro Root Chips (Fried, Air Fryer, and Oven Baked)
Fried or Air Fryer Baked Farali Arbi Chips or Taro Root Chips are a quick, easy, and good alternative to your regular potato chips or crisp.
No Bread Buckwheat Vermicelli Toast
No Bread, Buckwheat Vermicelli Toast, or Millet Vermicelli Toast is an easy vegan toast that uses gluten-free flour buckwheat.
Leftover Veg and Paneer Paratha
Leftover Veg and Paneer Paratha is one of the best and healthiest parathas that uses all your leftover veggies and clean out the fridge.
Farali Arbi Masala | Arbi ki sukhi sabji
Farali Arbi Masala is a no onion no garlic, quick and easy side made using arbi or colassia and is good for Indian fasting or everyday meals.
Chocolate Protein Oat Banana Waffles
Fuel your day with these nutrient-packed, gluten-free, and Vegan, Chocolate Protein Oat Banana Waffles for breakfast or as your meal.
Mushroom Eggplant Stir Fry (Indian-style Mushroom Baingan Masala)
Mushroom Eggplant Stir fry is an easy Indian-style side dish or an entrant made using two low-carb vegetables, Mushroom and Aubergine.
Roasted Makhana Chivda (Foxnut Trail Mix)
Roasted Makhana Chivda is a crunchy, healthy, and addictive snack made using superfood makhana, coconut, peanuts, and a few spices.
One-pot Celery and Broccoli Soup
A wholesome, vibrant, and refreshing, One-pot Celery and Broccoli Soup is a healthy low-carb soup. soup suitable for all types of diets.
Millet and Sprouted Moong Dhokla
Millet and Sprouts Dhokla is a nutritious and protein-rich gluten-free breakfast, a snack recipe, or a healthy lunch box idea.
Methi Gond Gud Ladoo
Methi Gond Gud Ladoo is a winter favorite healthy ladoo loaded with nuts, fenugreek seeds, edible gum, and spices and is best for new moms.
Vegan Hot and Sour Soup
Made with Tofu and a few veggies, this Vegan Hot and Sour Soup is the vegan version of the famous hot and sour soup served in Chinese restaurants.
Halloumi Cheese, Olive, and Mint Bread
Super addictive cheesy savory bread, with a crisp crust and soft texture Cypriot Halloumi bread or Halloumi Cheese, Olive, and Mint Bread.
Kale and Red Potato Fritters
Made using protein-rich gram flour, these Kale and Red Potato Fritters or pancakes are a vegan and gluten-free side or breakfast recipe for any day.
Dudhi Raita (Bottle Gourd or Calabash Raita)
Seasoned with seeds and curry leaves this, Dudhi or bottle gourd or calabash raita is a quick and simple raita to be enjoyed as a side.
Vegan Vanilla Cupcakes
Light and fluffy, these one-bowl beginner-friendly ovens or air fryer Vegan Vanilla cupcakes are deliciously moist and best for any celebrations.
Oats Pear Apple Cake
Oats Pear Apple Cake is a healthy one-bowl cake that can be enjoyed as a breakfast or as a dessert with some fresh cream on the side.
Maharashtrian Tomato Saar
Maharashtrian Tomato Saar is a warming and mildly spiced soup made with tomatoes, fresh coconut, and a few spices.
Vegan Sizzler with Orange Sauce (Vegetables, Tofu and Quinoa)
Vegan Sizzler with Orange Sauce is one of the best restaurant-style sizzlers where Cauliflower and tofu are marinated in orange sauce and grilled to perfection in an air-fryer. They are served along with kale, carrots, and quinoa to make a complete meal.
Phool Makhana Kheer
Rich, creamy, and healthy phool Makhana Kheer is a traditional Indian sweet relished on festive occasions or during Indian fast or vrat or upvas.
No-Bake Makhana Chocolate Energy Bars
No Bake Makhana Chocolate Energy Bars or bites and a healthy and nutritious processed sugar-free snack for a quick energy boost.
Easy Rabdi with Evaporated milk
Easy Rabdi with Evaporated milk, is an instant version of the traditional rabri but is rich and flavourful as the traditional one.
Sabudana Khichdi (Fluffy and Non-Sticky)
Perfectly cooked, fluffy, and non-sticky gluten-free Sabudana Khichdi every time with easy tips and tricks.
Amaranth Blackberry Yogurt Parfait (Rajgira Fruit Parfait)
Layered berries and nuts with a creamy Rajgira yogurt mixture, this Amaranth Blackberry Yogurt Parfait is a perfectly healthy way to start your day or best for your vrat or upvas
No Knead Gluten Free Baguette
Easy, No-Knead Gluten Free and Vegan Baguette.
No Onion No Garlic Aloo Baingan
No Onion No Garlic Aloo Baingan is a quick, easy and a flavorful side dish with potato and aubergine or eggplant.
Instant Pot Pumpkin Sambar
Instant Pot Pumpkin sambar is a flavorful stew made using pumpkin, lentils, and a few spices, and is perfect for cold autumn.
Lauki Chana Dal (Instant Pot & Pressure Cooker method)
Instant Pot Lauki Chana Dal is a simple and healthy no-onion no-garlic curry made using Lauki or Dudhi, chana dal, and a few spices.
Apple and Cheese Sourdough Discard Focaccia (No Knead) #BreadBakers
No-Knead Apple and Cheese Sourdough Discard Focaccia is an easy sourdough discard vegan bread that has a chewy crumb and crispy crust.
Lemon Raspberry Coconut Cake (Gluten-Free)
This Gluten-Free Lemon Raspberry Coconut Cake has that lemony citrusy flavor and tart and sweet taste from fresh raspberries
Easy Bok Choy Stir-Fry
Easy Bok Choy Stir-Fry or Pak Choi or pok choi is a medley of flavors, and is best served along with some rice or noodles.
Hare Tamatar Ki Sabji (Green Tomato Curry)
Hare Tamatar ki sabji or green tomato vegetable is a quick and easy no onion no garlic side dish or dry vegetable made with raw green tomatoes.
Instant Pot Berry Jam
Instant Pot Berry Jam is an easy jam made using fresh seasonal berries and is one of the best ways to preserve your seasonal produce.
Bitter Gourd Kichadi (Pavakka Pachadi)
Bitter Gourd Kichadi/ Pachadi/ Pavakka Pachadi is a simple side dish prepared from bitter gourd, yogurt, and fresh coconut for Onam Sadya.
Fresh Mint Chocolate Lemon Bark
Sweet, lemony, and minty Fresh Mint Chocolate Lemon Bark is a healthy treat made using dark chocolate and fresh mint herb.
No-Bake Oats Protein Bar
No-Bake Oats Protein Bar is one of the best after-workout protein bar recipes made with oats, nuts, and chocolate whey protein powder.
Best Vegetarian Zucchini Recipes
A collection of the Best Vegetarian Zucchini Recipes for Breakfast, Main Course, or Desserts using your fresh garden squash harvest.
Savory Sun-Dried Tomato and Cheese Bagels #BreadBakers
Chewy from the inside and crisp outside, these Savory Sun-Dried Tomato and Cheese Bagels are perfect for your breakfast or lunch.
Motichoor Rabri Parfait
Motichoor Rabri Parfait is a rich and creamy layered dessert made using 2 different traditional recipes, motichoor ladoo, and rabri.
Besan Shimla Mirch
Besan Shimla Mirch is a quick and easy, no-onion no-garlic stir fry recipe made using gluten-free besan or gram flour and Simla Mirch or capsicum.
Marinated Fig and Mozzarella Salad
A healthy and protein-rich Marinated Fig and Mozzarella salad is the best summer salad, a light meal or a side to barbecue using fresh figs.
Strawberry Mango Mint Smoothie
Refreshing Strawberry Mango Mint Smoothie is a healthy breakfast smoothie bursting with flavors from the chocolate mint herb, strawberries, and ripe mangoes.
Ajwain Paratha #Breadbakers
Ajwain Paratha or Carom seeds flatbread are flaky unleavened flatbread that can be enjoyed for breakfast, lunch, or packed in your lunch box or for your picnics or enjoyed as a travel food.
Nasturtium Pesto
Nasturtium pesto is a refreshing and easy pesto made using nasturtium leaves and stalks.
Besan Pithla (Gram Flour Curry)
Besan Pithla or Pitla is a creamy and protein-rich Vegan curry made using gluten-free and protein-rich gram flour along with a few spices.
Sweet Potato and Fennel Fronds Salad
Colorful and refreshing, Vegan Sweet Potato and Fennel Fronds Salad is an easy salad for barbeque parties or a light meal.
Vegetable Orzo Pasta Salad
Fresh, and colorful, this Summer Vegetable Orzo Pasta Salad is loaded with fresh vegetables, herbs, orzo pasta, and cheese.
Poori (How to make crispy fluffy puri?)
Learn how to make crispy fluffy puri. The pooris are unleavened deep-fried flatbread crisp on the outside and soft inside.
Hari Mirchi ke Tipore | Instant Green Chili pickle
Hari Mirchi ke Tipore is a quick and easy Rajasthani sabji or an Instant pickle made using green chilie and stays good for a couple of days.
Rice Bhakri | Tandalachi Bhakri | Rice Flour Bhakri
Soft and fluffy Rice Bhakri or tandalachi bhakar or bhakri is a vegan and gluten-free flatbread from India, made using flour, salt and water.
Instant Kairi Gur Chunda
Instant Kairi Gur Chunda, Aam ka Chunda, or kairi murabba is a sweet and sour pickle or preserve made using fresh raw grated mango and a few spices.
Chole Masala Powder
Homemade chole masala or chana chole masala powder is an aromatic blend of spices that can be easily made using pantry staple ingredients.
Solkadhi (Coconut Kokum Drink)
Solkadhi or solkadi is a healthy, refreshing, and tasty digestive cooling drink made using fresh coconut, kokum, and a few spices.
Air Fryer Sweet Potato and Oats Smiley
Air Fryer Sweet Potato and Oats Smiley are a healthy and quick after-school snack, finger food, or an addictive appetizer for all ages.
Goan Baath Cake (Semolina Coconut Cake)
Goan Baath Cake, Batica, or Goan Batk is an easy traditional one-bowl Coconut Semolina Cake made for festive occasions.
Gluten-Free Millet Chives Flatbread (Bajra Chives Paratha) #Breadbakers
Gluten-Free Millet Chives Flatbread is an instant and healthy wheat-free paratha recipe made using gluten-free flour Bajra or Pearl millet.
Tofu Bhurji (Indian-Style Spicy Tofu Scramble)
Tofu Bhurji or Indian-style Tofu Scramble is an easy and quick protein-rich vegan breakfast or lunch recipe made in a few minutes.
Vegan Irish Breakfast
This Vegan Irish Breakfast is a modification to the traditional hearty Irish Breakfast consisting of meat, eggs, vegetables, and bread along with some tea or coffee.
Instant Tomato Sevai (Easy Tomato Vermicelli Recipe)
Instant Tomato Sevai or Tomato Sevai upma is an easy Vermicelli Breakfast or lunch recipe that can be made in as little as 10-15 minutes.
Vegan Baked Vada Pav #Breadbakers
Vegan Baked Vada Pav or Potato stuffed Masala dinner rolls, a relatively healthy alternative to the famous fried street food, vada pav.
Quinoa Idli (No Rice)
Soft and nutritious, this Rice free Quinoa Idli is protein-packed with quinoa and lentils. These steamed Quinoa cakes are Vegan, gluten-free, and dairy-free.
Air Fryer Whole Wheat Bhakarwadi
Air Fryer Wheat Flour Bhakarwadi is an addictive tea-time snack from the west of India, made using whole wheat flour and a few spices.
Sprouted Bajra Vegetable Chilla (Pearl Millet Savoury Pancake)
Sprouted Bajra Vegetable Chilla is a healthy and nutritious breakfast or lunch recipe made using sprouted Pearl millet grains that are ideal for lunchboxes or picnic food.
Whole Wheat Irish soda bread
Whole Wheat Irish Soda bread is a simple and quick yeast-free bread made using pantry staple ingredients within 1 hour.
Air Fryer Whole Sweet Potatoes (Oil-Free)
Air Fryer Whole Sweet Potatoes are a delicious side recipe, crisp on the outside and soft and buttery on the inside.
Gluten-free Bajra ladoo
Gluten-free Bajra ladoo is a winter favorite ladoos or energy bite, made using Pearl millet flour, jaggery, and ghee. Best for your evening snacks or your post-workout meal.
Millet Upma (Instant Pot & Stove Top Method)
Vegan and gluten-free Millet upma loaded with veggies, is a protein-rich healthy, delicious, and filling breakfast or lunch recipe.
Leftover Split Buttercream Thumbprint Cookies
Leftover Split Buttercream Thumbprint Cookies is an easy and good way to use all that leftover frosting or split buttercream.
Vegan Kerala Plum Cake
Vegan Kerala Plum Cake is one of the last-minute Christmas cake ideas, and is alcohol-free and dairy-free, loaded with dried fruits and nuts.
Vegan Air Fryer Churros
Crispy on the outside and soft inside, these Vegan Air Fryer Churros coated with cinnamon sugar are an irresistible guilt-free snack.
Air Fryer Masala Peanuts
Air Fryer Masala Peanuts are a spicy, crunchy, and addictive protein-rich tea-time snack made using gluten-free gram flour, spices, and a tablespoon of oil.
How To Make Mashed Potatoes (Without Butter or oil)
Making homemade mashed potatoes from scratch is super easy and quick. It can be done in as little as 30 minutes from start to finish.
Air Fryer Roasted Vegetables (Oven Method Included)
Quick and easy, crunchy Air Fryer or Oven Roasted Vegetables are a perfect side dish on your dinner table or for your parties.
Open-Faced Celery Avocado Sandwich
Open-Faced Celery Avocado Sandwich is a refreshing and healthy sandwich with the goodness of celery and avocado.
Instant Pot Pumpkin Puree (Pressure cooker and Oven Method Included)
Instant Pot Pumpkin Puree or Stove top pressure cooker or puree in the oven is easy to make, fresh, budget-friendly, and preservative-free.
Pumpkin Nasturtium Cheese Bread
Pumpkin Nasturtium Cheese Bread or a pull-apart pumpkin herb bread is a savory bread bursting with peppery, tangy, garlicky flavors from nasturtium.
Proso Millet Idli (Vegan & Gluten-Free Steamed Millet Cakes)
Soft and fluffy, Porso Millet Idli is a rice-free, Vegan and Gluten-free idli that can be enjoyed for breakfast or as part of your main meals.
Easy Vegetarian Broccoli Chowder
Easy Vegetarian Broccoli Chowder is a simple and hearty filling one-pot meal for cold winters that is done in 30 minutes from start to finish.
Condensed Milk Instant Kalakand
This Instant Kalakand is soft, creamy, and has a crumbly and melt-in-the-mouth texture. It is made with just 3 basic ingredients condensed milk, paneer, and cardamom powder.
Mawa Gujiya (Air Fryer, Oven Baked and Fried)
This Air Fryer Mawa Gujiya has the perfect flaky outer crust with a soft and sweet filling of milk solids, nuts, and desiccated coconut.
Rasmalai
Learn how to make, Rich, creamy, and melt-in-mouth dessert, “Rasmalai”, A classic Indian dessert flavored with cardamom and saffron.
Pumpkin Chickpea Kale Curry
Uchiki Kuri Pumpkin Chickpea Kale Curry is a simple, creamy, healthy curry that uses all the favorite fall veggies.
Spooky Halloween Stuffed Bread
Spooky Halloween Stuffed Bread is a fun way to get some creepy Halloween fun with food and get your kids involved.
Zucchini and Squash Blossom Pancakes
Zucchini and Squash Blossom Pancakes are easy protein-rich pancakes made using zucchini and squash blossoms, perfect for breakfast or lunch.
Pickled Nasturtium Seeds (Nasturtium Capers)
Pickled Nasturtium Seeds or Nasturtium capers are tangy, peppery little bites that are pickled in vinegar along with spices of your choice.
Homemade Tomato Ketchup without Onion and Garlic
This Homemade Tomato Ketchup without Onion and Garlic or tomato sauce is simple, flavorful, and easy to make and one of the best ways to use your fresh tomatoes.
Pumpkin Sweet Potato and Amaranth Patties
Farali Pumpkin Sweet Potato and Amaranth Patties or burgers are gluten-free, easy to make and a healthy substitute for your regular burger patties.
Air Fryer Soft Pretzel Bites
Air Fryer Soft Pretzel Bites are an addictive after-school snack or a great party snack. They are crisp on the outside, soft on the inside, and can be baked in an air-fryer or in an oven.
Tofu and Sprouted Moong Buddha Bowl
Tofu and Sprouted Moong Buddha Bowl is a healthy, nourishing, filling, and grain-free Buddha bowl loaded with vegetables and fruits.
Kidney Bean Patties Wraps for Lunch box
Kidney Bean Patties Wraps are protein-rich and a healthy lunchbox wrap for kids. The kidney bean patties or burgers are vegan, gluten-free, dairy-free, and nut-free.
Raw Jackfruit Curry
Raw Jackfruit Curry is a simple Vegan, gluten-free, dairy-free Sri Lankan style slowly cooked curry made using unripe or young green jackfruit.
Instant Pot Chickpeas | How to Cook Dried Chickpeas?
How to cook Dried Chickpeas? This Instant Pot Chickpeas is the perfect answer, to get perfectly cooked chickpeas every time in an Instant pot or in a Stove Top Pressure Cooker.
Squash Leaves Patra / Butternut Squash-Pumpkin Patra / Stuffed Squash Leaves roll
Butternut Squash leaves patra or alu vadi or patrode or patra vadi is a vegan snack or an appetizer made using tender squash leaves, stuffed with a spicy, sweet filing made using gram flour and a few spices.
Kuttu aur Dhaniya Panjiri
Kuttu aur Dhaniya Panjiri is a Janmashtami special traditional and nutritious farali prasad made using Buckwheat flour, coriander powder, nuts, seeds, and ghee.
Couscous with Spiced Zucchini
Cook up this healthy and filling, vegan Couscous with Spiced Zucchini for your meal this week. One of the best ways to use your summer zucchini along with a few other veggies. It can be served as a meal on its own, or as a side to your barbeques or parties.
Zucchini Coconut Lemon Muffins
Zucchini Coconut Lemon Muffins are fresh and moist muffins bursting with lemon and coconut flavor and a perfect way to use the fresh garden zucchini.
Vara Milagai Chutney (Chettinad Spicy Red chili chutney)
Vara Milagai Chutney is a spicy red dry chili chutney from the Chettinad Cuisine perfect as a side for your Idli, Dosa or to your main meals.
Lemon Ginger Zucchini Marmalade
Lemon Ginger Zucchini Marmalade is an easy one-pot marmalade made using fresh garden Zucchini, ginger, and lemon.
Jowar Moong Dal Khichdi (Instant Pot & Pressure cooker method)
Jowar Moong Dal Khichdi is a nutrient-dense, filling and comforting khichdi or a one-pot meal made using Jowar or Sorghum and split moong dal.
Air Fryer Banana Blueberry Oats Muffins
Moist and soft, these Eggless Air Fryer Banana Blueberry Oats Muffins are quick and easy to make and would be an instant hit in your family.
Libyan Harissa Paste
Libyan Harissa Paste is a spicy versatile chilly paste seasoned with cumin seeds, coriander, and garlic and is perfect as a dip or a marinade.
Mugachi Usal | Instant Pot Sprouted Moong Curry
Mugachi Usal or Sprouted moong curry is a quick, simple and nutritious Maharashtrian curry made using sprouted moong in an Instant Pot.
Peri-Peri Grilled Sweet Potato
Peri-Peri Grilled Sweet potatoes are simple, easy, and delicious vegan appetizers or sides perfect for the grill for your vegetarian barbeque.
Sweet and Spicy Rhubarb Chutney
Sweet and Spicy Rhubarb Chutney is a lip-smacking condiment prepared from your fresh garden harvest and is bursting with fresh flavors.
Avocado Chocolate Mousse
Avocado chocolate mousse is a rich and creamy healthy dessert, which is processed sugar-free and made using just 5 ingredients.
Savoury Babka with Sun-dried Tomato, Feta, and Coriander Chutney
This Savory babka is delicious and bursting with flavors from spicy Coriander Chutney, tangy and salty Feta, and sweet-tart flavor from Sun-dried Tomato.
Easy Eggless Mango Cake
Easy Eggless Mango Cake is a light, moist, and delicious tea-time cake bursting with mango flavor and a treat for your picnics or best as an after-school snack.
Spicy Avocado Mango Bean Salad
Spicy Avocado Mango Bean Salad is a refreshing vegan salad with a medley of sweet and spicy flavors, with a crunchy and creamy texture.
Avocado Stuffed Celery Sticks (Oil-Free)
Avocado Stuffed Celery Sticks are light and refreshing low-carb appetizers or side to your mains. They are dairy-free & oil-free snack.
Cebularz Lubelski (Polish Onion Flatbread)
Cebularz Lubelski is a round-shaped Polish Onion flatbread or rolls made using wheat flour, onion, and poppy seeds that can be enjoyed for breakfast, meal, or as a snack.
Blueberry Cornmeal Muffins
Blueberry Cornmeal Muffins are a perfect breakfast or snack option, with a hearty texture from cornmeal and bursting with moist blueberries with a lemony zing.
Irish Oat Flapjacks #BreadBakers
Chewy and buttery rich, these Irish Oat Flapjacks are easy to make breakfast bars or a post-workout snack, or a great finger or travel food.
Celery and Kale Paratha
Celery and Kale Paratha is a healthy and delicious flatbread made using the fibrous stalks of celery and nutrient-rich kale.
Dominos Style Garlic Breadsticks
Dominos Style Garlic Breadsticks are crispy on the outside and soft, and with garlicky buttery taste inside.
No Onion No Garlic Baingan Bharta (Roasted Eggplant Stir-Fry)
No Onion No Garlic Baingan Bharta is a North Indian Style of making eggplant mash by roasting Aubergine and cooking along with a few spices.
Kollu Podi | Horse gram Masala Powder
Kollu Podi or Horse gram Masala Powder is a spiced Masala Mix powder made using horse gram, a few lentils, and spices.
Farali Kali Mirch Aloo
Farali Kali Mirch Aloo or vrat ke aloo is a simple and quick, dry potato vegetable made using potato and seasoned with black pepper powder.
Sunflower Seeds Butter
Sunflower Seeds Butter is a delicious 1 ingredient nut-free, dairy-free butter or a spread and a healthy alternative to normal butter.
Mangodi ki Kadhi
Mangodi Ki Kadhi is a specialty from the Rajasthani or a Marwadi cuisine. A soup or a curry made using dried moong dal nuggets, yogurt, gram flour, and a few spices.
Bajra Methi Paratha (Vegan & Gluten-Free Flatbread)
Bajra Methi Paratha is a Vegan and Gluten-Free, winter favorite flatbread made using Gluten-Free flours, fresh fenugreek leaves, and a few spices.
Instant Pot Yogurt (Pot in Pot Method, with and without yogurt button)
Learn how to make thick, rich, and creamy Instant pot yogurt using the pot in pot method in individual jars or in a big oven-safe bowl.
Quinoa Crispies
Quinoa crispies are a healthy, easy to make a delicious crunchy snack that can be topped on your fruit, breakfast bowl, smoothies or salads.
Til Bhugga | Til Khoya ladoo (Using Milk Powder)
Til Bhugga or Til Khoya ladoo is a traditional popular sweet made during Makar Sankranti with a few ingredients and one of the healthiest treats to enjoy during winters.
Masala Doodh (Spiced Milk with Nuts)
Masala Doodh or Masala Milk is a nut and spice flavoured milk that is slightly sweetened with sugar and is made during winters or festive like Kojagiri.
Easy Eggless Rava Cake (Semolina Cake)
Easy Eggless Rava Cake is a moist and delicious tea time cake that can be enjoyed as a snack or for your parties.
Veggie Chickpea Burger (Vegan & Gluten-Free)
Veggie Chickpea Burger is a protein and nutrient-rich, delicious, healthy vegan and gluten-free burger made using Pumpkin, Swiss Chard and chickpeas.
Vegetarian Hakka Noodles (Indo-Chinese Recipe)
Vegetarian Hakka Noodles is a popular Indo-Chinese dish made using stir-fried noodles, vegetables and sauces.
Gluten-Free & Vegan Ragi Banana Cake (Processed Sugar-Free, Dairy-Free)
Gluten-Free & Vegan Ragi Banana Cake is a one-bowl processed Sugar-Free, Dairy-Free Cake made using finger Millet and bananas.
Khatta Meetha Kaddu (Sweet and Sour Pumpkin)
Khatta Meetha Kaddu is a Sweet and Sour Pumpkin, no onion no garlic recipe made using pumpkin and a few spices. IT is a typical recipe from the state of Uttar Pradesh and Rajasthan.
Easy Milk Powder Chocolate Ladoo
Milk Powder Chocolate Ladoo is a delicious treat made using milk powder, chocolate and sugar and can be made in 30 minutes from start to finish.
Broccoli Vadi (Steamed Broccoli Snack)
Broccoli Vadi is a healthy, steamed and Vegan Snacks recipe made using Broccoli and gluten-free gram flour. Perfect for breakfast or as a side.
Eggless Nasturtium Greens Sandwich Bread (Tangzhong Method)
Eggless Nasturtium Greens Sandwich Bread is a soft and light milk bread recipe with Nasturtium leaves and stems for flavor and color using the Tangzhong method.
Nasturtium Blossoms Avocado Guacamole
Nasturtium Blossoms Avocado Guacamole is a quick and easy peppery guacamole made using Avocado and edible Nasturtium flowers.
One-Pot Vegetable Mangodi Tahiri
One-Pot Vegetable Mangodi Tahiri is a delicious no onion, no garlic pulao/pilaf made using Mangodi/Dal Vadi, Vegetables and a few spices.
No-Bake Coffee Energy Bites
No-Bake Coffee Energy Bites is an easy 5-minute protein-rich no-cook, no-bake Vegan, GF, dairy-free, processed sugar-free recipe made using nuts and seeds.
Eggless Oats and Dates Cookies
Eggless Oats and Dates cookies are soft and chewy cookies, which uses dates as a natural sweetener. They are perfect as an edible gift.
Zucchini Tomato Dal (Instant Pot & Pressure Cooker)
Zucchini Tomato Dal is a one-pot protein-rich lentil curry or dal made using Zucchini or Courgette and Split Pigeon Pea.
Instant Pot Nasturtium Grapefruit Marmalade
Instant Pot Nasturtium Grapefruit Marmalade is an easy, deliciously sweet and tangy marmalade using fresh nasturtium flowers and grapefruit
Farali Raw Banana Kebab (Pan-Fried)
Farali Raw Banana Kebab or Upvas ke cutlet or Kacche kele ki tikki is a pan-fried healthy and gluten-free patty made using raw banana, potato and flour.
Nasturtium Leaves & Stems Raita (Yogurt Dip)
Nasturtium Leaves & Stems Raita is a quick, refreshing and peppery dip made using Nasturtium Leaves & Stems and a healthier alternative to butter or mayonnaise.
Easy Peri-Peri Grilled Pineapple (Sugar-Free, Oil-Free)
Easy Peri-Peri Grilled Pineapple is a very simple and quick barbecue recipe or a vegan appetizer that uses just pineapple and the peri-peri spice mix.
Flourless Quinoa Vegetable Muffins #Breadbakers
Flourless Quinoa Vegetable Muffins are healthy protein-rich Breakfast muffins loaded with vegetables and baked along with Quinoa.
Easy Coconut Coriander Chutney
Coconut Coriander Chutney is a simple and easy 10-minute chutney made using fresh coconut and coriander and goes well as a side dish for South Indian Breakfast Recipes.
Zucchini and Carrot Vegetable Sandwich
Zucchini and carrot vegetable sandwich is a simple and healthy sandwich made with summer-friendly vegetables best for breakfast, quick lunch or dinner.
Vegan Corn and Mushroom Soup
Vegan Corn and Mushroom Soup is a simple, quick and comforting soup loaded with vegetables and is best on a cold or rainy day.
Sugar-Free Berry Chia Jam (Instant Pot & Open Pot Method)
Sugar-Free Berry Chia Jam is a low-carb, dairy-free 2 ingredient jam made using just berries and Chia seeds/ Basil Seeds.
Ankurit Methi Dana Sabji (Sprouted Fenugreek Seeds Vegetable)
Ankurit Methi Dana Sabji is a healthy and diabetic-friendly no onion no garlic dry sabzi or a vegetable made using sprouted Fenugreek Seeds.
Easy Vegetable Korma (No Onion No Garlic)
Easy Vegetable Korma without onion and garlic is a rich and creamy curry, made with a mix of vegetables and goes well with flatbreads or rice.
Rhubarb Strawberry Spiced Sourdough Bread #Breadbakers
Rhubarb Strawberry Spiced Sourdough Bread is an easy breakfast bread made using a Rhubarb and strawberry and spiced with fennel and ginger.
Eggless Strawberry Banana Muffins
Eggless Strawberry Banana Muffins are quick and easy breakfast whole wheat muffins lightly spiced with cinnamon and a perfect treat for your little ones.
Aam Panna with Jaggery (Raw Green Mango Summer Drink)
Aam Panna with Jaggery is a traditional and refreshing Indian Summer drink or a coolant made using Raw green mangoes.
Savoury Luni Poda Pitha (Rice & Lentil Cake)
Luni Poda Pitha is the savoury version of the popular Poda Pitha a breakfast recipe from Odisha. It is made using rice and lentils and stuffed with veggies.
Celery Rhubarb Pico de Gallo
Celery Rhubarb Pico de Gallo is a fresh spring Salsa that is tangy, sweet and spicy and can be enjoyed as a side or with some nachos/chips.
Foxtail Millet Dhokla (Steamed Millet Cake)
Foxtail Millet Dhokla is an easy and healthy steamed breakfast or a snack recipe that is made using millet and split black gram.
Easy Vegan Pad Thai
Easy Vegan Pad Thai is a simple stir-fried noodles made using vegetables, sauces and gluten-free Rice Noodles.
Swirl Sourdough Whole Wheat Bread (Chocolate, Garlic and Herbs) #BreadBakers
Swirl Sourdough Whole Wheat Bread is a delicious sourdough bread that is stuffed with different sweet or savory fillings.
Ginger, Beetroot and Celery Juice
Ginger, Beetroot and Celery Juice is a healthy, Sugar-Free, detoxifying and Immune boosting juice made with just 4 main ingredients and in 10 minutes.
Kesar Badam Kulfi (Kulfi without condensed milk or milk powder)
Kesar Badam Kulfi is a rich, creamy and easy traditional kulfi recipe made using the reduced milk and adding nuts, sugar and saffron.
Sun-Dried Potato Chips (Potato Wafers)
Sun-Dried Potato Chips is an easy summer special snack that is made using potatoes and is perfect as a side to your main meals or for your vrat.
Farali Aloo Sabudana Papad (Potato Sago Papadum)
Farali Aloo Sabudana Papad or Potato Sago Papadum are easy 5 ingredients papadams perfect for everyday food or for your fasting/Vrat/or Upvas days.
Oil-Free Chickpea Salad (Kabuli Chana Salad)
Oil-Free Chickpea Salad is a healthy and protein-rich, Vegan salad made using chickpea or garbanzo beans or Kabuli chana.
Missi Puri | Besan ki Masala Puri
Missi Puri or Besan Ki Masala Puri is a North Indian style Puri made using a combination of wheat flour, gram flour (Besan) and a few spices.
Indo Chinese Style Schezwan Chutney
Indo Chinese Style Schezwan Chutney is a spicy and pungent sauce added to Indo Chinese recipes or enjoyed as a dip with momos, chips etc.
Farali Peanut, Sesame and Curd Chutney
Farali Peanut Sesame and Curd Chutney is a simple, quick protein and fibre-rich chutney perfect for your fasting, vrat or upvas on Navaratri, Ekadashi, Mahashivaratri or any other day.
Paska Easter Bread and Muffins
Paska Easter Bread is a soft and rich butter and egg-based bread that is traditionally served in Ukrainian families for Easter.
Homemade Thandai Concentrate and Masala Powder
Thandai is a refreshingly sweet and spicy drink popular during Holi made using Thandai Concentrate using nuts and spices, and is free from processed sugar.
Moong Dal Halwa without Mawa
Moong Dal Halwa without Mawa is a Rajasthani traditional sweet made using Moong lentils, ghee, milk and sugar for festivals like Diwali and Holi.
Maharashtrian Green Chilli Thecha (Hirvi Mirchi cha Thecha)
Maharashtrian Green Chilli Thecha is a spicy accompaniment that is generally served with bhakri or thalipeeth . A perfect chutney to perk up any meal.
Spicy and Sweet Baked Cauliflower Wings (Gluten-Free)
Spicy and Sweet Baked Cauliflower wings or Sriracha Buffalo Cauliflower Wings are a perfect appetizer for your parties, game day or a delicious crunchy low-carb meal.
Purple Kale Paratha (Kale Flatbread) #Breadbakers
Purple Kale Paratha is a healthy and filling paratha or a flatbread made using Purple Kale, perfect as a travel food or for your lunchbox, breakfast or for your main meals.
Lettuce, Pear and Grapefruit Salad
Lettuce, Pear and Grapefruit Salad is a quick and refreshing salad perfect as a side for your main meals or as is.
Easy Celery Chutney
Easy Celery Chutney is an Indian Style simple chutney made using Celery Stalks and a few spices. It goes well as a spread and is a perfect condiment with Idli, Dosa or Paratha.
Kala Chana Amti (Black Chickpeas Curry)
Black chickpeas Curry or Kala Chana Amti is a simple everyday Maharashtrian Vegan curry or Amti made using protein-rich, Black chana and everyday spices.
Breakfast Spelt and Oats Muffins
Breakfast Spelt and Oats Muffins are butter less treats with a hint of lemon, perfect for your morning breakfast or a filling snack for your kid.
Bajra and Split Green Moong Dal Khichdi
Bajra and Split Green Moong Dal Khichdi is a healthy and protein-rich, winter favourite one-pot meal done on a stovetop pressure cooker or an Instant Pot.
Gajar Aloo Matar Sabji (No Onion No Garlic)
Gajar Aloo Matar is a simple everyday, quick, vegan, no onion, no garlic dry sabji(Vegetable), which goes as a side with roti or rice.
Barley Flour Vegetarian Pizza #BreadBakers
Barley Flour Vegetarian Pizza is a delicious and crunchy thin crust pizza where the crust or the pizza base is made using healthy barley flour.
Pan-Fried Crispy Tofu Bowl
Pan-Fried Crispy Tofu bowls is a simple and a lip-smacking meal made using tofu and bursting with flavours from the different sauce.
Bakery Style Veg Puff | Curry Puff
Bakery Style Veg Puff or Curry puffs are delicious and flaky puff pastry tea time snack, filled with spiced vegetable filling.
Instant Pot Eggless Mug Cake | (Open Pot | Pressure Cooker Mug Cake)
Instant Pot Eggless Mug cake or open pot Mug cakes are easy and quick single-serving mug cakes that can be made without an oven or microwave.
Mixed Vegetable Soup (Tomato, Cauliflower & Carrot)
Mixed Vegetable Soup is a simple vegan, dairy-free, grain-free soup with the goodness of Tomato, Cauliflower and Carrots.
Sourdough Discard Scallion Pancakes
Sourdough Discard Scallion Pancakes are easy vegan pancakes made using Sourdough Discard Starter perfect for breakfast or mid-evening snacks.
Easter Bunny Buns #BreadBakers
Easter Bunny Buns are cute little buns for your kids to enjoy as a breakfast or as a main meal with some curry on the side.
Bajra Idli (Steamed Pearl Millet Savoury Cakes)
Gluten Free Bajra Idli is steamed savoury cakes made using Pearl Millet. Perfect for your morning breakfast, kids lunchbox or your meal.
Kadha (Spiced Herbal Drink)
Kadha, a Herbal drink for cold, cough, and fever is a decoction of herbs and spices used as an age-old remedy to boost immunity and fight infections.
Vegan Sweet Corn Soup
Vegan Sweet Corn Soup is a one-pot rich, creamy, and healthy soup made with simple ingredients like corn, onion, and garlic.
Spiced Candied Mixed Nuts (Edible Gift ideas)
This 3 ingredient easy peasy Spiced Candied mixed Nuts are an addictive munching snack as well as a perfect edible homemade gift idea.
Kale Toor Dal (Pressure Cooker & Instant Pot method)
Kale Toor Dal is a healthy, comforting dal that can be enjoyed as is like a soup on cold days or goes well with roti or rice.
Whole Wheat Kale Brownies
Whole Wheat kale brownies are dangerously delicious, addictive, and fudgy brownies enjoyed along with a cup of coffee or best as a sizzling dessert.
Kohlrabi, Carrot and Spinach Salad
Kohlrabi, Carrot, and Spinach Salad is a quick and easy raw salad that can be made with and without oil and goes perfectly as a side to your main meals.
Whole wheat Vegetarian Calzones #BreadBakers
Whole wheat Vegetarian Calzones is a simple or delicious meal or a party idea for your kids, which is loaded with veggies and cheese.
Crunchy Herbed Whole Wheat Breadsticks
Crunchy Herbed Whole Wheat Breadsticks are deliciously crispy and yummy and perfect with some cheese or chutney or with some hot soup.
Easy Green Tomato Chutney (Preserve Garden Harvest)
Easy green tomato chutney is a delicious and lip-smacking chutney made using fresh green tomatoes bursting with Sweet, and Spicy flavors.
Roasted Poha Chivda (Flattened Rice Trail Mix)
Roasted Poha Chivda is a vegan lip-smacking Maharashtrian snack specially made during Diwali or eaten as a tea time snack.
How to puff Amaranth | Popped Rajgira | Amaranth Popcorn
Puffed Amaranth or Popped Rajgira is easy to make gluten free snack that is popped similar to popcorn and consumed as is or in various recipes.
Whole Wheat Pumpkin Waffles (Baked & Waffle Iron)
Whole Wheat Pumpkin Waffles are an easy fuss-free recipe, with the goodness of pumpkin, are crunchy on the outside and soft inside.
Farmer’s Market Vegetarian Quesadilla
Farmer’s Market Vegetarian quesadilla is an easy peasy, quick 10-minute lunch idea recipe using fresh swiss chard, peppers, and corn.
Vegetarian Thalis and Platters
Vegetarian Thalis & Platters is a collection of 26 different vegetarian thalis featuring Indian and International platters, loved by all ages.
Vegetarian Maharashtrian Thali (Indian Regional Thali)
Vegetarian Maharashtrian Thali is a comforting and soul-satisfying, balanced meal bursting with spicy and sweet flavours from various dishes.
Maharashtrian Katachi Amti (Vegan Curry)
Katachi Amti is a traditional Maharashtrian style thin, spicy, tangy and slightly sweet dal or Vegan curry made using the stock of Chana Dal.
Rajasthani Thali (Indian Regional Thali)
This Rajasthani Thali is a delicious thali made from pantry staple or cupboard ingredients and features Papad ki Kadhi, Mangodi ki sabji, Aam ki Launji etc.
Mangodi Aloo ki Sabji (Dried Moong Dal Nuggets & Potato Curry)
Mangodi Aloo ki Sabji is a lip-smacking sabji made using dried moong dal nuggets, potato and a few spices.
Vegetarian Punjabi Thali (Indian Regional Thali)
Vegetarian Punjabi thali has a range of rich buttery and paneer based dishes with gluten free makki di roti and Jeera rice.
Jeera Rice (Indian Cumin Rice) – 3 ways
Make perfect non-sticky, fluffy Restaurant Style jeera rice with my 3 different foolproof and easy methods.
Gujarati Thali (Indian Regional Thali)
Gujarati Thali is a spectacular treat and fusion of sweet, salty, and spicy flavors all combined in a classic Indian Regional thali.
Gujarati Karela Bateta Nu Shaak (Bitter Gourd & Potato)
Gujarati Karela Bateta Nu Shaak has a medley of flavors. The slight bitterness from Karela, sweetness from Sugar, and crunch from the cashews.
Afternoon Tea Time Platter (60+ Recipe Ideas)
Afternoon Tea Time Platter featuring different types of Vegan Sandwiches, GF and nut-free cookies, chips, & dips catering to people of all food groups.
Buckwheat Oats Cookies (Eggless, GF, Nut-Free)
Buckwheat Oats cookies are eggless, gluten-free and nut-free melt in mouth cookies. Crunchy on the outside and soft on inside.
Simple Vegetarian Mezze Platter
Simple Vegetarian Mezze Platter is a party platter with easy and healthy mezze recipes from Middle East for you to enjoy.
Baba Ghanoush (Creamy Eggplant dip)
Baba Ghanoush or baba ganoush is a smoky addictive eggplant dip made with mashed and cooked eggplant, tahini, lemon juice, olive oil, & salt.
Tea Time Pakora Platter (6 different Pakora Recipes)
Tea time Pakora Platter is an addictive platter which has 6 different types of pakoras. They are yummy and crunchy snack or tea time fritters.
Gobi Pakora (Cauliflower Tea Time Fritters)
Gobi pakora or Cauliflower pakoda is an irresistible and addictive tea time fritter which are crunchy on the outside, soft inside and perfect as a party appetizer.
Easy Steamed Meal Platter (Vegan Snacks)
Easy Steamed Meal Platter is an interesting and hit party platter which has easy make ahead recipes to cook for a crowd of all ages.
Easy Maharashtrian Kothimbir Vadi (Steamed Coriander Leaves cakes)
Easy Maharashtrian Kothimbir Vadi is one of the quick, and nutritious vegan snacks made using coriander, gram flour, and a few spices.
Crispy Baked French Fries | Oven Chips (Turnip, Sweet Potato, Carrot & Potato)
Crispy Baked French Fries or Oven chips are a guilt-free snack or a side which are baked in the oven until crisp with just a teaspoon of oil.
Protein-packed Chilla Platter (Savory Crepes)
Protein-packed Chilla Platter had different types of vegan savory crepes from the North of Indian which can be served for breakfast or snack.
Moong Dal Chilla (Savory Yellow & Green Moong Dal Crepes)
Moong Dal Chilla is a nutritious, healthy and flourless savory crepes from North of India generally enjoyed as breakfast or snacks.
Easy Malvani Amboli Recipe
Malvani Amboli is a vegan and gluten free Maharashtrian Breakfast or a snack recipe which can be enjoyed with chutney or some spicy curry.
Bengali Breakfast Thali
Bengali Breakfast thali is a lip-smacking vegetarian no onion no garlic thali, featuring famous Koraishutir Kochuri, Niramish Aloo Dum, and Mishti Doi.
Mishti Doi in Instant Pot (Bengali Sweet Yogurt)
Mishti Doi in Instant Pot using Evaporated Milk is an easy, quick and a a classic Bengali sweet yogurt, sweetened with Jaggery.
Gobi Paratha | Stuffed Cauliflower Flatbread
Gobi Paratha is a healthy breakfast and lunch box recipe where the flatbread is stuffed with gobi i.e. cauliflower and a few spices.
South Indian Breakfast Thali
This South Indian Breakfast thali is a lip-smacking delicious thali, perfect for all ages and a complete balance of carbs and proteins.
Uttapam – Easy Breakfast Recipe
Uttapam is an easy South Indian Breakfast Recipe or savoury pancakes that are made using fermented batter using Rice and Lentils.
Chilka Roti (Lentil & Rice Crepes)
Chilka Roti is a popular breakfast recipe, made using Rice and Chana dal. A perfect balance of carbs and proteins.
Chanya Tonak in Instant Pot| Goan Dry Peas Curry
Chanya Tonak or Goan Dry Peas Curry is a lip-smacking breakfast recipe made using freshly ground masala and Green Peas, served along with Goan Pao.
Easy Mooli Paratha (Radish | Daikon Flatbread)
Easy Mooli Paratha is a healthy & delicious unleavened flatbread made using whole wheat flour and stuffed with Mooli, i..e Radish or Daikon.
Dibba Roti | Minapa Roti (Vegan & Gluten Free)
Dibba Rotti is a thick and crusty bread made using Rice Rava and Urad dal and generally served for breakfast or snack.
Rajasthani Tikkar Paratha | Pyaaz Tamatar Tikkar
Rajasthani Tikkar Paratha or Pyaaz Tamatar Tikkar is a delicious Indian flatbread made using a combination of flours, spices along with tomatoes and onion.
Spinach Spiced Sourdough Discard Bread #BreadBakers
Spinach Spiced Sourdough Discard Bread is deliciously spiced sourdough bread with the goodness of iron-rich spinach and a spicy kick from chili flakes.
Puran Poli (Sweet Lentils Flatbread)
Puran Poli is a delicious sweet Lentils Flatbread from the state of Maharashtra made during special occasions like Holi, Gudi Padwa etc.
Horse Gram Paratha (Gahat ki Dal | Kulith Paratha)
Horse Gram Paratha or Gahat ki Dal or Kulith paratha is a delicious and healthy flatbread stuffed with Horse Gram and shallow fried
Rajasthani Dal Baati Churma (In Oven & Pressure Cooker)
Rajasthani Dal Baati churma is a traditional delicacy from the state of Rajasthan and one of the most popular meals consisting of lentils, Whole Wheat bread/rolls & Churma a sweet.
Fasting – Vrat – Farali Thali (Gluten Free Thali)
Fasting – Vrat – Farali Thali is a complete balanced meal with carbs, proteins and healthy fats and is completely gluten free.
Rajgira Kadhi – Farali Kadhi for Vrat
Rajgira or Amaranth flour kadhi is a simple, quick, and delicious kadhi/soup made using Rajgira flour and Yogurt/curd
Winter Special Vegetarian Dinner Thali
Winter Special Vegetarian Dinner Thali is special thali made using locally sourced organic winter veggies like Turnip, Beetroot, Carrot and Kale.
Carrot Beetroot and Horse Gram Sprouts Soup
Carrot Beetroot and Horse gram Sprouts Soup is a comforting, nutritious and a healthy soup for those cold winter evenings.
Summer special Vegetarian Thali
Summer special Vegetarian Thali is a light and refreshing meal that has the summer veggies served along with gluten free and vegan kadhi.
Takachi kadhi – Maharashtrian Kadhi – Dahi Kadhi
Takachi Kadhi or Maharashtrian kadhi is a light and refreshing Kadhi made using yogurt as the main ingredient and besan (Gram flour).
North Indian Vegetarian lunch Thali (No onion No garlic)
A North Indian Vegetarian lunch thali is a No onion No garlic, simple everyday balanced meal of proteins and carbs from nutritious dal, vegetable, salad, roti and rice.
Whole Green Moong Dal (Pressure Cooker and Instant Pot method)
Whole Green Moong Dal or Sabut Moong Dal is a nutritious, healthy and comforting dal made with whole green mung beans, tomato and a few spices.
Chocolate Puffed Amaranth Bars
Chocolate Puffed Amaranth Bars are a perfect vegan, gluten-free, and a healthy sugar-free snack or no-bake protein bar perfect for your mid-evening snack.
Vegan Sourdough Burger Buns #BreadBakers
Vegan Sourdough Burger Buns are soft and chewy, egg-less burger or sandwich buns. This is an easy recipe for a sourdough bread beginner.
Easy Cauliflower Gratin
Easy Cauliflower Gratin is a delicious cheesy bake made using low carb cauliflower and the topped perfectly browned using flour, milk, and cheese.
Eggless Challah Bread (Vegan)
Eggless Challah bread is an easy, soft and delicious egg-free and vegan version of the famous Challah bread from the Jewish cuisine.
Raw Zoodles salad (Zucchini Noodles)
Raw Zoodles Salad or Zucchini/Courgette noodles are no-cook, low carb, vegan, and gluten free vegetarian noodles made using Zucchini.
Ragi Idli using whole Ragi seeds (Vegan & Gluten-Free)
Ragi Idli using whole Ragi are steamed vegan & gluten free breakfast/meal made using nutritious whole Ragi seeds also known as Finger Millet or Nachni.
Raw Avocado Basil Dip (Oil-Free)
Raw Avocado basil dip is a simple and creamy, vegan, dairy-free, sugar free, nut-free and oil-free dip made using 6 ingredients including salt
Homemade Vada Pav | Mumbai Famous Street Food
Homemade Vada Pav | Mumbai Famous Street Food Vada Pav – Mumbai’s Famous Street Food Spicy Homemade Vada Pav, where the spicy potato filling is coated with gram flour batter and deep fried.
Watermelon Rind Sabji (Using the green peel)
Watermelon Rind Sabji using the green edible skin of watermelon is a Vegan, No onion No garlic North Indian Style sabji/sabzi or dry vegetable.
Gluten Free Peach Crisp using Fresh Peaches
Gluten Free Peach crisp is a delicious and a quick 30 minute dessert or a breakfast recipe which uses fresh peaches, oats, seeds, butter and sugar.
Farali Kuttu aur Singhara ka Dhokla (Buckwheat And Water Chestnut Flour Steamed Cake)
Farali Kuttu aur Singhara ka Dhokla is a quick, easy, and Instant steamed savory, gluten-free snack or a full meal enjoyed during fasting or vrat days and can be done in around 30 minutes including the wait time.
Soft Spongy Bengali Rasgulla (Pressure Cooker & Open pot method)
Soft Spongy Bengali Rasgulla or Rasagolas are sweet balls made using fresh chenna and soaked in sugar syrup and served chilled.
Raw Watermelon Rind and Avocado Salad (Oil-Free)
Raw Watermelon Rind and Avocado Salad is a refreshing, flavourful and filling oil-free salad with fresh Watermelon and creamy avocado.
Aamras Without Blender (Sweet Mango Juice)
Aamras is a popular dessert or a sweet from India, made using Sweet mango. Traditionally Aamras or Aam Ras is made without a blender.
Instant Rava Dhokla (Steamed Savoury Semolina Cake)
Instant Rava Dhokla (Savoury Semolina Cake) is a quick and easy breakfast, or a tea time vegan snack or a steamed side dish.
Eggless Whole Wheat Lemon Tutti Frutti Cake
Eggless Lemon Tutti frutti cake is a soft and spongy whole wheat cake loaded with tutti frutti (mixed fruit peels) and bursting with lemon flavor.
Baked Raw Banana Chips (Vegan, Gluten Free Snack)
Baked Raw Banana Chips are a delicious and healthy, guilt-free, vegan, and gluten free munching snack made with just 3 main ingredients including salt.
Whole Wheat Mangalore Buns
Whole Wheat Mangalore Buns is a deliciously soft and fluffy puri made using overripe bananas and flour and is a popular breakfast or a tea time snack served in the coastal region of Karnataka.
Eggless Lemon Drizzle Cake (Using Pressure Cooker and Induction Stove Top)
Pressure cooker Eggless Lemon Drizzle Cake made on the induction stovetop is a refreshing light, spongy and moist cake bursting with sweet and tangy flavors.
Kairi ki Launji (Sweet & Sour Mango Chutney)
Kairi ki Launji is a sweet and sour chutney made from unripe mango during summers to be relished as a side with some hot rotis.
Spicy Garlic Chutney for Chaat (Lehsun/Lasoon ki Chutney)
Lehsun/Lasoon ki Chutney or Garlic Chutney for chaat is a fiery red spicy and tangy chutney that uses 5 ingredients including salt and water.
Spelt and Rye Breakfast Sourdough Bread #BreadBakers
Spelt and Rye Breakfast Sourdough Bread is a delicious sourdough bread made using Spelt , Rye and Whole Wheat flour.
Methi Matar Paneer without Cream
Methi Matar Paneer is a nutritious and healthy curry which uses fresh homegrown methi, matar (green peas) and home made paneer (cheese).
No-Churn Coffee Almond Ice cream
No-Churn Coffee Almond Ice cream is a 5 ingredient quick, rich, creamy, and super easy Ice cream to make without any ice cream maker.
Ragi Roti | Gluten Free Finger Millet Flatbread
Ragi Roti or Finger Millet Flatbread is a Gluten free and Vegan flatbread made using the Ragi flour or Nachni and is generally served for breakfast.
Oats Chivda | Spicy Oats Trail Mix
Oats Chivda or Spicy Oats Trail Mix is an Indian inspired tongue tickling Vegan munching snack made using roasted oats, healthy nuts and a few spices.
Eggless Chocolate Cooker Cake (Whole Wheat and without Cocoa powder)
Eggless Whole Wheat Chocolate Cooker Cake is a simple mix in a bowl, quick, and chocolate cake recipe without using any cocoa powder.
Crunchy Chocolate Cornflakes (No Bake Recipe)
Crunchy Chocolate Cornflakes is quick and easy 2 ingredient no bake recipe which can be made & enjoyed by kids & are delicious party treats.
Mom’s Homemade Garam Masala
Mom’s Homemade Garam Masala is a versatile masala or a spice blend that is fragrant, aromatic and hot and a must in Indian Pantry.
Herb Roasted Chickpeas
Herb Roasted Chickpeas are crunchy, easy, healthy and an addictive protein-rich munching snack and stays good for a couple of days.
Farali Singhara Paratha (Gluten Free)
Farali Singhara Paratha is a gluten free flatbread made without any leavening agents and is generally consumed during fasting/vrat.
Buckwheat Sweet Potato Pancakes
Buckwheat Sweet Potato Pancakes are 4 ingredients Gluten-Free Farali pancakes made without any leavening agent and are perfect for breakfast or lunch
Indian Style Avocado Lassi |Avocado Yogurt Smoothie
Indian Style Avocado Lassi or Avocado Yogurt Smoothie is a creamy and thick 4 ingredient lassi made using thick yogurt. It is a perfect breakfast smoothie or a meal in itself.
Vegan Kale, Tofu and Corn Curry
Vegan Kale, Tofu and Corn Curry is a versatile Indian style curry which uses fresh Purple Russian Kale, protein rich Tofu and a few spices.
50+ Rice, Grains, Beans, and Legumes Recipes (Store Cupboard Recipes)
50+ Rice, Grains, Beans, Dals, Legumes and Flour Recipes which you can make using your Store Cupboard ingredients.
Baked Jackfruit Rags Fries
Baked Jackfruit Rags Fries are a crunchy, delicious and addictive munching snacks made using Rags of Ripe Jackfruit. One of the best recipes which uses food waste.
Wholemeal and Oats Carrot Crackers #BreadBakers
Wholemeal and Oats Carrot Crackers are quick and easy eggless and sugar free crackers made using healthy ingredients like Carrot, Oats and Wholemeal flour and loaded with superfoods like chia and sesame seeds.
Mint Yogurt Chutney | Pudine aur Dahi ki Chutney
Mint Yogurt Chutney or Pudina dahi chutney is a refreshing, quick and lip smacking chutney that goes well as a spread or as a dip to different snacks and starters.
Easy Golden Turmeric Hummus
Easy Golden Turmeric Hummus is a quick and easy hummus recipe with the goodness of protein rich chickpeas and sesame seeds and anti-inflammatory turmeric.
Niramish Aloo Dum (No Onion No Garlic)
Niramish Aloo Dum is a traditional, No Onion No garlic and a favourite Aloo/Aloo’r Dum recipe of the Bengalis from India using baby potatoes.
Flourless Nut and Seed Bread (Vegan and Gluten Free)
Flourless Nut and Seed Bread is a healthy high protein, yeast free, dairy free, vegan and gluten free bread loaded with seeds and nuts perfect for breakfast or lunch.
This bread is simple to make, without any Baking Soda or Baking Powder and does not need any proofing time or waiting time.
It is a simple one bowl bread, where you simply add all the ingredients and bake.
No Rice Kulith Idli | Horse Gram Idli
No Rice Kulith Idli or Horse Gram Idli are naturally fermented, steamed, vegan, gluten free savory breakfast cakes rich in protein and calcium.
Gobi Aloo Matar ki Sabzi | Cauliflower, Potato, & Peas Dry Vegetable
Gobi Aloo Matar ki Sabzi is a simple and quick everyday sabzi or a dry vegetable made using simple everyday ingredients and goes well with roti or dal rice.
Palak ka kaapa – Spinach gravy from Uttarakhand, India
Palak ka kaapa is an easy and nutritious Spinach gravy from the state of Uttarakhand,India. It is a no onion no garlic gravy and can be enjoyed with Roti or Rice.
Amla Dhaniya Chutney | Indian Gooseberry & Coriander Chutney
Amla Dhaniya Chutney (Indian GooseBerry & Coriander Chutney) is a simple, delicious, tangy, fresh chutney loaded with the goodness of Amla, the Indian GooseBerry.
Baked Vegetable Spring Rolls
Baked Vegetable Spring Rolls is delicious, crunchy, and flaky party appetizer stuffed with stir fried veggies and baked to perfection.
Sprouted Wheat Flour No Knead Bread #BreadBakers
Sprouted Wheat Flour No Knead Bread is an easy peasy healthy bread, without any yeast and egg and can be assembled in 10 minutes.
Rajasthani Paush Bada|Vada| Posh Bada
Rajasthani Paush Bada are delicious and crunchy snacks made during winters or the Hindu Paush Month, using different lentils, spinach and a few spices.
Overnight Apple Cinnamon Breakfast Rolls
Overnight Apple Cinnamon Breakfast Rolls are perfect, delicious and yummy breakfast rolls which can be prepared ahead of time and baked just when needed.
Til Gul Ladoo without Jaggery Syrup | Sesame Seeds and Jaggery Ladoo
Til Gul Ladoo without Jaggery Syrup (Sesame Seeds and Jaggery Ladoo) is an easy and quick guilt free snack to make this Makar Sankranti.
Bajre ki Tikki | Pearl Millet Cookies
Gluten Free Bajre ki Tikki or Pearl Millet Cookies is a traditional, healthy and a regional winter special recipe made using just 3main ingredients.
Ajwain Water | Ajwain Tea (Carom seeds)
Ajwain water or Ajwain tea is a herbal drink that helps in cough and cold, relieves acidity along with flatulence and is also known to promote weight loss.
Whole Wheat Chocolate Crinkle Cookies
Soft and fudgy this Whole Wheat Chocolate Crinkle Cookies are a perfect classic Christmas treat and a lovely gift idea for your friends and family.
Whole Wheat Classic Christmas Cake
Whole Wheat Classic Christmas cake is a rich, dense and moist cake loaded with dried fruits, fed with brandy and a perfect Christmas treatWhole Wheat Classic Christmas or Genoa Cake is a rich, dense and moist cake loaded with dried fruits, fed with brandy and a perfect Christmas treat..
Horse Gram and Sweet Potato Patties
Horse Gram and Sweet Potato Patties aka Kulith and Shakarkand ki Tikki is a delicious party snack or a lunch box idea that can be enjoyed as is or as a patties for your burger.
Tripura Tomato Chutney – Mosdeng Serma
Mosdeng Serma is a simple and a quick, Tripura Style Tomato chutney which goes well as a side, a spread or as a condiment along with snacks.
Mediterranean Fresh Pineapple Salsa
Mediterranean Fresh Pineapple Salsa is a simple and quick salsa made from fresh ingredients like Pineapple, Pepper, Onion and lemon.
Masala Gud | Spicy Jaggery Bites
Masala Gud/Gur or Spicy Jaggery bites is an Iron rich winter special sweet and a delicious digestive with all healthy and delicious ingredients.
Stuffed Bajra Paratha |Pearl Millet Flatbread (#BreadBakers)
Stuffed Bajra Paratha aka Stuffed Pearl Millet Flatbread is a winter special, gluten free flatbread made using Bajra Flour and stuffed with potato.
Dudhi Kofta Curry (No Onion No Garlic)
Dudhi kofta curry is a simple and delicious every day curry without onion and garlic and in curd based gravy to be enjoyed with rotis or rice.
Cheesy Baked Cauliflower Tots
Dudhi Kofta (Bottle Gourd Fritters)
Dudhi kofta are a yummy and delicious gluten free fritters made using Dudhi/Bottle Gourd. They serve as a perfect snack or a starter.
Vellulli Karam podi (Spicy Garlic & Red Chilly Powder)
Vellulli Karam podi is a spicy and a versatile spice mix from the Telangana Cuisine made primarily using Garlic, Red Chilli and salt.
Roasted Garlic and Herb Mushrooms
Roasted Garlic and Herb Mushrooms is an easy, cheesy and delicious side dish done in under 30 minutes and bursting with flavours of garlic and herbs.
Besan Ladoo (Indian festive Sweet)
Besan Ladoo is a popular Indian sweet dish made using gluten free gram flour, sugar and ghee. This is my mom’s foolproof recipe followed for years.
Eggless Jowar Chocolate Cookies (Gluten Free)
Eggless Jowar Chocolate Cookies have the melt in the mouth texture, bursting with chocolate flavour and made using Gluten free Jowar (Sorghum) Flour.
Sugarless Cacao Oats Breakfast Smoothie
This Sugarless Cacao Oats Breakfast Smoothie has all the natural ingredients and is without any form of processed sugar, sweetened using banana and dates.
Gluten Free Double Chocolate Banana Bread
This Gluten Free Double Chocolate Banana Bread is loaded with chocolate and is gluten free, dairy free, nut free and sugar free.
Sprouted Moong chila ( Savory Pancake )
Sprouted Moong Chila or Pancake is a healthy and diabetic friendly breakfast or lunch for grownups and nutritious meal or a finger food for kids. It is Flourless and completely vegan and gluten free
Kongu Thakkali Kuzhambu | Coimbatore Style Vegan Tomato Curry
Kongu Thakkali Kuzhambu (Coimbatore Style Vegan Tomato Curry) is a delicious side dish served with idli, dosa, uttapam, rice in the Kongunad region of Coimbatore, Tamilnadu.
Whole Wheat Spinach Pizza Pinwheels
Whole Wheat Spinach Pizza Pinwheels is a quick, easy, freezer , kid and toddler friendly recipe with the goodness of spinach loaded into a pizza dough.
Instant Thakkali Rasam | Instant Tomato Rasam
Whole Wheat Butternut Squash and Apple Muffins
Whole Wheat Butternut Squash and Apple Muffins are deliciously light, moist and loaded with the goodness of oats and fruits.
Maharashtrian Tendli Bhaat | Ivy Gourd Rice (No Onion No Garlic)
Maharashtrian Tendli bhaat is a traditional no onion no garlic masale bhaat or a one pot meal, typically made during gatherings or special occasions.
Gul Poli | Tilgul Poli | Jaggery and Sesame seeds stuffed Indian flatbread #BreadBakers
Gul poli or Tilgul poli is an Indian sweet flatbread stuffed with sesame seeds, poppy seeds, jaggery and is traditionally made for Makar Sankranti festival.
Sprouted Horse gram (Kulith) Salad
Sprouted Horse gram (Kulith) Salad along with veggies is a nutritious Iron, protein and calcium rich filling salad that can be served as a main meal.
Baked Potato Skins with Paneer & Veggies
Baked Potato Skins with Paneer & Veggies is a yummy and delicious starter or appetiser that can be made well ahead of time.
Blueberry Banana Smoothie
Thukpa | Vegetable Noodle Soup
Thukpa the Vegetable Noodle Soup from the State of Sikkim is a hot soup made using vegetables and Noodles and has a distinct taste from a few Indian spices.
Instant Green Apple Pickle
Instant Green Apple pickle is a lip-smacking Instant pickle that has the tartness of the fresh juicy green apples and the spice from the masala.
Gluten Free Ragi Mudde | Finger Millet Balls
Gluten Free Ragi Mudde is a easy 10 minute wholesome meal, a rich source of Iron and calcium.and uses just 2 main ingredients Ragi, salt and water.
Microwave Caramel Coconut peda
Soft and chewy Microwave Caramel Coconut peda is a sweet made using 8 ingredients in just under 15 minutes of cooking time perfect for any festive occasion.
Moong Dal Pakoda (Fritters)
Moong Dal Pakoda is a vegan and a gluten free snack, made using yellow split moong dal and a few ingredients available at home, best served along with tea.
Gluten-Free Chocolate Coconut Flour cake
This Gluten-Free Chocolate Coconut Flour Cake is a rich and moist cake, made using low-carb coconut flour, a healthy alternative to regular chocolate cake.
Dal Makhani | Indian Style Creamy Black Lentils
Dal Makhani a protein rich dal made using black lentils and kidney beans. It is one of the quintessential dals from the state of Punjab, India.
Instant Khaman Dhokla
Soft and spongy this Instant Khaman Dhokla can be done in under 30 minutes and is a perfect vegan Breakfast or a snack recipe.
Homemade Coriander Powder (With added spices)
My Homemade Coriander Powder, is tastier, fragrant, spicier and aromatic than the regular store bought ones with a few secret ingredients.
Bisi bele bath Masala Powder
This Bisi bele bath Masala Powder is a special spice mix and the main ingredient in Karnataka style one pot nutritious bisi bele bath.
Bhuna Jeera Powder | Roasted Cumin Powder
Matar Makhana Sabji | Green Peas Fox nut Curry
Matar Makhana Sabji is a simple and delicious No Onion No Garlic curry made using the simple ingredients available in your pantry.
Black-eyed Pea Fritters | Chawali | Lobia Vada
Black-eyed Pea Fritters is famous as a healthy snack as it is flour less and made only using protein and fiber rich Black-eyed Peas, onion, green chilli and coriander
Keto Low Carb Coconut Flour Bread #BreadBakers
Processed Sugar-Free Ragi Ladoos (Finger Millet Energy Bites)
Processed Sugar-Free Ragi Ladoos or Finger Millet Energy Bites are quick and easy healthy bites, best as a snack or for your sugar cravings.
Sweet Mango Chilli Sauce
Sweet Mango Chilli Sauce is a fuss free 10 min lip smacking and a tongue tickling recipe that goes well with chips, starters as a spread or as a dressing.
7 Healthy Recipes Featuring Legumes (Round up of MLLA #128)
4 Ingredient Gulkand Ice Cream (Rose Petal Jam Ice Cream)
4 Ingredient Gulkand Ice Cream aka Edible Rose petal Jam Ice Cream is an easy , rich and creamy Ice Cream made without any Ice cream maker.
Boondi Raita
Boondi Raita is a simple and delicious accompaniment made with yogurt and small fried chickpea flour balls served alongside main meals.
Sheer Khurma | Eid Special Recipe
Sheer Khurma a traditional rich Vermicelli pudding made using milk, dates and nuts and prepared during Eid or festive celebrations.
Shrikhand | Kesar Elaichi Shrikhand
Shrikhand is a traditional Indian sweet from the states of Maharashtra and Gujarat. This Kesar Elaichi Shrikhand is a traditional recipe from my mom.
Odia’s Sapuri khatta | Pineapple Sweet & Sour Chutney
Odia’s Sapuri Khatta is a sweet and sour Tounge Tickling chutney made using Pineapple. This chutney can be enjoyed with roti or rice.
5 Ingredient Mint Chocolate Truffles
Mint Chocolate Truffles, uses only 5 ingredients and has a rich chocolaty flavour from the dark chocolate and the fresh mint.
Oil-Free Instant Raw Mango Pickle
4 ingredient Instant Raw mango pickle without oil is a simple and a lip smacking pickle made using only mango, turmeric, red chilli and salt.
Eggless Gulkand Muffins
Eggless Gulkand Muffins are flavourful, moist, nutty and delicious muffins bursting with flavours from Gulkand aka Edible Rose Petal Jam and Cardamom.
Neer Dosa (Vegan & Gluten Free Thin Rice Crepes)
Neer Dosa are vegan and gluten free thin rice crepes made using rice flour. This is an instant version and can be eaten as breakfast or main meal.
Chocolate Coconut Flour Cookies (Gluten Free)
This Chocolate Coconut Flour cookies are a guilt free treat loaded with chocolate and are gluten free, low carb, paleo and has no white sugar.
Split Green Moong Dal Idli (Rice Free Idli)
Split Green Moong Dal Idli, a healthier twist on classic idli. No rice, just lentils for a protein-rich, gluten-free, low-carb treat. Great for breakfast or a wholesome meal!
2 Ingredients Cantaloupe and Strawberry smoothie
2 Ingredients Cantaloupe and Strawberry smoothie is an easy and quick smoothie recipes made using summer fruits which will keep you full and hydrated.
26 Vegetarian Grain Recipes (Rice/Millets..)
26 Vegetarian grain recipes feature many healthy one pot meals, pulao or Biryani’s of which many are vegan, gluten free, kid and toddler friendly.
No Oil Tomato Chutney from Nagaland
No Oil Tomato Chutney from Nagaland is a lip smacking spicy and easy chutney made using fresh and easily avaibale ingredients and is 100 percent without oil
Kanda Poha | Easy Breakfast Recipe (V & GF)
Kanda Poha is a quick and easy popular Vegan and GF Maharashtrian breakfast recipe made in 10-15 minutes, using flattened rice.
Rava Upma (Savory Porridge made from Semolina)
Rava Upma (Savory Porridge made from Semolina)- is a quick and easy, Vegan savory porridge made using semolina or rava. It is a very popular and healthy breakfast from India.
Maharashtrian Masala Bhaat |Easy Masala Rice
Maharashtrian Masala Bhat is a traditional, spicy, aromatic and a tasty one pot meal from the state of Maharashtra typically made during weddings.
Spicy Mint and Coriander Quinoa Pulao
Spicy Mint and Coriander Quinoa Pulao is a very simple,easy and healthy one pot meal made using Quinoa and flavoured with mint and coriander.
Tandoori Paneer Biryani | Paneer Tikka Biryani
Tandoori Paneer Biryani is a flavourful, aromatic and delicious Biryani perfect for parties. It is cooked with spices along with grilled and marinated paneer.
Brown Rice Chickpea Pulao
Brown Rice Chickpea Pulao is a vegan, gluten free and a nutritious one pot pulao perfect for your lunchboxes or for your parties.
Simple Vegetable Biryani (No onion No Garlic)
This Simple Vegetable Biryani is a no onion no garlic, quick and easy to make and is easily done with the ingredients available in your kitchen.
Awadhi Vegetable Biryani
Awadhi Vegetable Biryani is a simple and delicious fragrant and flavourful Biryani, which has flavours from the spices and is very low on the heat.
Rajasthani Gatta Pulao
Rajasthani Gatta Pulao is a flavourful and delicious rice dish made on special occasions using gatta (gram flour/chickpea flour dumplings)
Veg Schezwan Fried Rice
Veg Schezwan Fried Rice is an Indo chinese dish where the rice is cooked along with spicy schezwan sauce, soya sauce, vinegar and and loads of vegetables.
Mumbai style Tawa Pulao using leftover rice
Tawa Pulao is a flavourful, spicy pulao, a famous street food from Mumbai. It is best made with left over rice, with a few vegetables and Pav Bhaji Masala.
Kashmiri Pulao – with fresh fruits and nuts
Kashmiri Pulao is an easy and delicious, aromatic and fragrant rice preparation, where rice is cooked in milk and water and topped with nuts and fruits.
Puliyodharai |Tamarind Rice
Puliyodharai |Tamarind Rice – A tangy rice dish made with a mix of masalas infused with the flavor of tamarind pulp to get the perfect Iyengar Style Puliyodharai aka Tamarind rice.
No onion No Garlic Carrot and Peas Pulao
Quick, simple and delicious one pot gluten free, colourful and fragrant pulao loaded with the goodness of carrots and peas.
Gehun ki Bikaneri Khichdi | Whole Wheat Khichdi
Gehun ki Bikaneri khichdi is a healthy and a wholesome meal , hailing from North India and is made using whole wheat kernel and Yellow Moong Dal.
Karnataka Style Bisi bele bath | Hot Lentil Rice
Bisi bele bath or Hot Lentil Rice is a spicy, delicious and healthy recipe from the state of Karnataka with the goodness of vegetable and lentils in one.
Yellow Moong Dal Khichdi (One Pot Meal)
Yellow Moong Dal Khichdi is a protein-rich, delicious, nutritious, and filling one-pot comforting meal for adults, kids, and babies.
Bhoger Khichuri | Bengali Khichuri | Bhaja Muger Dal Khichuri
Bhoger Khichuri is a traditional Bengali khichdi which is a no onion no garlic khichdi and is prepared during festivals and offered as prasad.
Daliya and Split Green Moong Dal Khichdi | Broken Wheat & Split Green Lentils Khichdi
Daliya and Split Green Moong Dal Khichdi is a delicious, healthy and a protein rich one-pot meal , loaded with vegetables and with the goodness of lentils.
Savory 10 minutes Vegetable Oats Upma
Savory 10 minutes Vegetable Oats Upma is a quick ,easy and delicious breakfast recipe made with the goodness of vegetables and oats.
Pearl Barley Pulao
Pearl Barley pulao is a simple, healthy and delicious one pot meal, done with ingredients available at home and can be enjoyed as a breakfast or as a meal.
Bajre ka Bhat (Pearl millet one pot meal)
Bajre ka Bhat is a healthy, delicious, protein, fiber rich one pot gluten free meal. Ready in minutes and a good meal if you are on a diet.
Gluten free Jowar pulao | Sorghum pearls pulao
Gluten free Jowar pulao or Sorghum pearls pulao is a healthy, dellicious and gluten free pulao made using Sorghum or Jowar pearls sauted along with a few spices and vegetables.
Farali Kuttu ki Khichdi | Buckwheat Khichdi
Farali Kutti ki Khichdi or Buckwheat Khichdi is a protein rich, healthy and gluten free khichdi made using Buckwheat groats.
Samak Rice Khichdi | Vrat ke Chawal | Farali Khichdi
Samak Rice Khichdi or Vrat ke Chawal or Farali Khichdi is quick and easy vrat or fasting recipes, which is gluten free and a healthy replacement of rice.
Mizoram’s Panch Phoran Tarkari
Mizoram’s Panch Phoran Tarkari is a quick and easy no onion no garlic, flavourful and delicious mixed vegetable’s made using the 5 spices aka Panch Phoran.
15+ Kids Travel Food Ideas | 15+ Easy Travel Snacks for Kids
Check out this collection of 15+ Lip smacking, delicious and healthy Kids Travel food ideas, whether it is a short trip, day trip or overnight trips.
Double Chocolate Whole Wheat Banana Bread
This Double Chocolate Whole Wheat Banana Bread is overloaded with chocolate flavors, super moist and light, and is a delicious chocolaty treat.
Coconut Flour Orange poppy seeds muffins (Gluten Free)
This Coconut Flour Orange Poppy Seeds muffins are gluten free, grain free, nut free & dairy free and are deliciously moist and light with Orange flavour.
Eggless Whole Wheat Chocolate Cupcakes (With vegan Option)
This Eggless Whole Wheat Chocolate cupcakes are delicious moist and soft. They are very easy to make, have the melt in the mouth texture and taste just yum.
Palak Paneer Stuffed Idli | Steamed Spinach & Cottage Cheese Cakes
Palak Paneer Stuffed Idli is healthy, gluten free meal loaded with the Proteins, Iron & Calcium. A healthy finger food, travel or delicious lunch box idea.
Wholemeal Cheese Bombs #BreadBakers
This Extra Course Wholemeal Cheese Bombs are very easy and a perfect healthy snack, starter or a sides for your Kid’s parties.
Aloo Toast Sandwich | Potato Toast Sandwich
Yummy and delicious Aloo Toast Sandwich is a filling snack , which can be made in a jiffy. Perfect as a toddler finger food, for lunchbox or a travel food.
Lip-Smacking Holi Special Recipes
A collection of mouthwatering and lip-smacking Holi Special Recipes to enjoy during Holi, ranging from chaats, Flatbreads, Beverages to Desserts.
Methi Puri (Poori) | Fresh Fenugreek leaves Bread
This perfectly puffed up Methi puri (poori) aka Fresh Fenugreek leaves fried bread are loaded with protein rich Methi and is a perfect travel food.
16 Delicious Greek Dishes
A collection of 16 delicious Greek Dishes to choose from.
Baked Shana Jhiej | Meghalaya Starter
A Vegan and Gluten free starter from Meghalaya, India made using Bengal Gram (Chana Dal) and black sessame seeds. This is the baked version.
21 Easy Dinner Dishes
A compilation of 21 Easy , quick and lipsmacking Dinner Dishes from Curries, Sabji’s , Soups, Paratha’s and Patties to free up your evenings.
Dahi Vada | Dahi Bhalla
Dahi Vada or Dahi Bhalla are soft lentil fritters dunked in curd/yogurt and topped with lip-smacking spices, and chutneys.
Khasta Moong Dal Dry Kachori
Khasta Moong Dal Dry Kachori are crispy, flaky and utterly delicious kachori’s made using fried Moong dal along with a few spices.
Ragi Banana and Dates Smoothie
Ragi Banana and Dates Smoothie is a healthy, delicious and a filling start of the day with the goodness of gluten free Ragi flour, Banana and Dates.
Whole Wheat Palak Naan #BreadBakers (Whole Wheat Spinach Flatbread)
Whole wheat palak Naan has the nutrients and the natural colour of palak and made using whole wheat flour to pair with some rich gravies.
Beetroot Hummus (Vegan and Gluten Free)
A twist to the classic chickpeas hummus with the addition of beetroot to give it a nice pink colour along with flavour and nutrition.
Beetroot and Carrot Yogurt Sandwich
Beetroot and Carrot Yogurt sandwich is a simple and quick breakfast or a snack for fussy eaters and is also a good way to add some Beet to our diet.
Greek Yogurt With Honey and Walnuts (Yiaourti me Meli)
5 ingredient 5 mins no cook protein rich dessert or a breakfast or a snack bowl perfect for the morning rush or to satisfy your sweet cravings.
Greek Style Lemon Roasted Potatoes (Patates Lemonates)
These Greek Style Lemon Roasted Potatoes are a perfect crispy side or a starter for parties with a delicious lemon flavour.
Greek Salad (Horiatiki / Xoriatiki)
A Simple and a quick Greek Salad (Horiatiki / Xoriatiki) made using the fresh Vegetables which is crisp and loaded with the goodness of Feta Cheese.
Sana Thongba|Manipuri Paneer curry
Sana Thongba means Paneer Curry is a pure Manipuri dish which is simple and quick to make using very minimal ingredients.
Roasted Butternut Squash and Carrot Soup
A very simple, easy and quick soup with the goodness of vegetables and a distinct flavour due to Roasted vegetables and added herbs.
Hyderabadi Baingan ka Salan |Spicy Eggplant gravy with Peanuts
Hydrebadi Baingan ka salan is quick, spicy, tangy gravy or curry that goes very well with Biryani or any type of bread like roti or dosa’s.
Palak Paneer (Indian Cottage Cheese in Spinach Gravy)
Palak Paneer is an easy to cook gravy dishes which is healthy and is packed with proteins and vital nutrients along with a few spices.
Apple Granola Overnight Oats
Apple Granola Overnight Oats – Start your day with this healthy Apple Granola Overnight Oats which is quick to make and is loaded with the goodness of Oats, nuts and seeds.
Instant Ragi Idli | Steamed Savory Ragi Cakes
Instant Ragi Idli (Steamed Savory Ragi Cakes) is a Healthy breakfast or lunch, which has the goodness of Ragi and can be done in as quickly as 25 mins.
Cheesy Vegetable Pasta Bake
Cheesy Vegetable Pasta bake is a complete one pot meal loaded with Vegetables and bursting with flavours of fresh basil, oregano and oozing and hot cheese.
Dahi wale Baingan | Eggplant in Yogurt Sauce
Dahi wale Baingan is a yummy, tangy and and easy eggplant recipe made using a few spices available in your kitchen and can be assembled in 20-30 minutes.
Instant Ragi Dosa
Instant Ragi Dosa is a quick, easy and healthy breakfast recipe which is Vegan, gluten free and nutrient dense food for kids and elderly.
Atte and Gond ke Ladoo (Edible Gum Whole Wheat Ladoo)
Atte aur Gond ke ladoo is a traditional winter delicacy that is very healthy and provides the body with the required amount of needed calories.
Easy Homemade Granola (Oil-Free)
This Easy homemade Granola is an Oil-Free delicious breakfast recipe naturally sweetened with honey and packed with nuts, coconut, & seeds.
Four Leaf Clover Good Luck Rolls #BreadBakers
This part Wholemeal flour Four Leaf Clover Good Luck Rolls are a perfect accompainment to any of your main dishes like gravy or pasta.
Vegan Baked Oats and Vegetable Bites
This Vegan Baked Oats and Vegetable bites are loaded with low carb vegetables like Broccoli and cauliflower and serves as a perfect appetizer or finger food.
Double Chocolate Chip Cookies
These Double Chocolate Chip Cookies are an irresistible soft textured chocolate treat, with the richness of cocoa powder and chocolate chips.
Baked Bread Katori (Cup) Chaat
A yummy and a tasty appetizer which can be made within half an hour for your sudden guest or for parties, with few ingredients available at home.
Baked Chickpea Crackers (Vegan, Gluten Free)
This Baked Chickpea Cracker’s are gluten and vegan friendly munching snack using just 10 ingredients, and baked in just 20 minutes.
Baked Whole Wheat Methi Matri (Fenugreek Crackers)
Baked Whole Wheat Methi Matri or Crackers is a delicious tea time snack as well as a yummy teething food from the Indian Cuisine.
Baked Handvo (Rice, Lentils & Vegetables Savory Gluten Free Snack)
Baked Handvo is a Savory and nutritious, gluten free Snack or Savory cake or Muffins made using Rice, Lentils and Vegetables. It is also a healthy toddler snack or a finger food.
Vegan Shepherdless Pie (Air Fryer & Oven Baked)
Vegan Shepherdless Pie or Vegetable Shepherd’s pie is a hearty gluten-free meal with vegetables, and lentils cooked in tomato sauce and topped and baked with creamy potato.
Homemade Vegetable Lasagne
Easy Homemade Vegetable Lasagne, with alternating layers of vegetables, oozing cheese and Lasagne sheets, and can be made in just 45 minutes.
Whole Wheat Chocolate Avocado Banana Muffins
Moist, sweet, and delicious, these Whole Wheat Chocolate Avocado Banana Muffins are healthier and loaded with the goodness of fruits.
Sugarless & Vegan Apple and Carrot Loaf #BreadBakers
This Sugarless & Vegan Apple and Carrot Loaf or cake is without any forms of sugar and is Vegan perfect for Breakfast or as a snack.
Gingerbread Men
Easy Homemade Baked Falafel (without Canned Beans)
Easy Homemade Baked Falafel is a healthy alternative to the typical fried falafel, which is made using chickpeas, a few spices and herbs.
15 Delicious Recipes Featuring Legume’s (Round up of MLLA #122)
Chocolate Hazelnut Biscotti ~ A perfect Christmas Treat
Chocolate Hazelnut Biscotti are twice-baked cookies loaded with hazelnuts, with a deep chocolate flavour and are good as Cupboard Snacks, travel food or edible gifts.
Chana Dal Chataka | Spicy Split Chickpeas Soup
Round up of 24 Easy Breakfast Ideas
Red Kidney Beans and Black Chickpeas Kabab | Rajma and Kala Chana Pattice (Tikki)
Orange Yeast Bundt Cake
A light and spongy Orange Yeast Bundt cake with very less sugar, perfect with a dollop of freshly whipped cream and some fresh berries.
Cucumber Dill Tzatziki Recipe
Cucumber Dill Tzatziki or Greek Tzatziki is a fresh, creamy and refreshing dip made using Greek yogurt, cucumber and Dill
Compilation of Snacks & Starters
A collection of Snacks and Starters for festivals, get together or parties
Chakki ki Sabji | Ate ki Sabji (Tangy and spicy gravy with Whole wheat flour Dumplings)
Vegan Chocolate Peanut Butter Candy Bites
Collection of Sweets
A collection of Egg-less Sweets of which some are Sugarless, some made using Honey or Jaggery and some with sugar.
Vegan No Bake Avocado Cheesecake
Pumpkin Bundt Cake
Pumpkin Bundt Cake is a fall favourite moist whole Wheat cake, made using fresh pumpkin puree and lightly spiced with cinnamon and ginger
Chocolate Coconut Ice
Chocolate Coconut Ice is a simple and quick sweet made using desiccated coconut and sweetened condensed milk.
Fudgy Chocolate Apple Brownies
Fudgy Chocolate Apple brownies are a fudgy, moist and delicious fall treat loaded with apples and some chocolate.
Whole Wheat Sweet Potato and Chocolate Pancakes
No Bake Chocolate Weetabix Energy Slice
No Bake Chocolate Weetabix Energy Slice is a perfect mid evening or after workout snack loaded with the goodness of Dates and Dark Chocolate.
Nutty Spinach , Potato & Paneer Balls
This Nutty Spinach, Poato & Paneer Balls have the melt in the mouth texture and is perfect as a side, evening snack or for kids lunchboxes.
Crispy Garlic Baked Potato Wedges
Crispy Garlic Baked Potatoes are crispy on the outside and soft on the inside , with no pre-soaking or boiling and a kick of garlic and a hint of parsley, which will definitely leave you craving for more.
Instant Vegetable Rava Idli
Instant Vegetable Rava Idli or Steamed semolina savory cakes are a healthy, filling, and easy breakfast or a lunch box recipe that can be made in 20-30 minutes.
Bread Pizza (Open Faced Grilled Cheese Sandwich)
Air Fryer Bread Pizza or an open-faced grilled cheese sandwich is a quick and delicious alternative to traditional pizza.
Semolina and Vermicelli Instant Idli (Steamed Cakes) ~ Rava & Sevai Instant Idli
Zucchini (Courgette) Paratha/Thepla – A Guest Post for Jayashree of Evergreen dishes
Compilation of A-Z International Flatbreads
Idli Podi
Idli podi or chutney podi or milagi podi or gunpowder is a coarse spice condiment made of lentils, spices, and seeds that can be enjoyed with Idli and Dosa
Zhingyalov Hats (Armenian Flatbread)
Yufka (Turkish Flatbread)
Xaxaba Diphaphata (Flatbread from Botswana)
Warqi Paratha
Venezuela’s Flatbread – Arepa
Uzbek Flatbread – Obi Non
Obi Non, a disc shaped flatbread from Uzbek which is often enjoyed for dinner or supper with fruit or sweet green tea.
Tiganopsomo – The Greek version of fried bread
Syrian Pita Bread
This pita’s are soft with puffed up air pockets, that can be scooped with sauces or dips and can be enjoyed as sandwiches for breakfast or lunch.
Icelandic Rye Flatbread
Qistibi
Potato Apple Bread (Irish Cuisine)
Potato Apple bread is similar to a fadge or an Irish Potato Bread – Boxty and is popular in north-eastern Ireland around Halloween.
Omani Maldouf – A FlatBread made with Dates
Noni Afghani (Afghan FlatBread)
Manakish Za’atar (Levantine Flatbread)
Manakish Za’atar is a Flatbread from the Levantine cuisine where the dough is sprinkled with Za’atar (Spice mix made of sesame-sumac-oregano) and is great for breakfast or as a dinner along with some falafel or hummus.
Lachuch (Yemenite FlatBread)
Knäckebröd – Swedish Multi-Seed Crispbread
Knäckebröd – Swedish Multi-Seed Crispbread are healthy and delicious crispy crispbreads with all the good things and can be enjoyed as a snack.
Collection of No Onion No Garlic Recipes
A delicious and lip-smacking collection of 100+ No Onion No Garlic Recipes, from Starters, Snacks to Main Course suitable for all ages.
Jamaican FlatBread – Bammy (Vegan & Gluten Free)
Ethiopian FlatBread Injera
Harcha (Moroccan FlatBread)
Gözleme (Turkish Flatbread with Potato, Spinach, Mint and Feta Cheese)
Farinata Genovese : Ligurian Chickpea Flatbread
Farinata or Faina whose origin lies in Liguria, Italy is a savoury flatbread made from highly nutritious chickpea flour.
English Muffins
English muffins are small, round, flat yeasty leavened breads which are cooked on stove top and is most commonly sliced horizontally and are toasted and buttered , topped up with some sweet or savory fillings
Dhal Puri
Corn Tortilla
Boxty – Irish Potato FlatBread
Boxty is a traditional Irish Potato Flatbread or a pancake made using potatoes as the main ingredient, enjoyed as a breakfast or brunch.
Afghani Bolani
Akki Roti
Whole Wheat Carrot Cake | Bread
Whole Wheat Carrot Cake is a simple, quick and delicious moist cake. The cake is perfect for tea time or any festive celebrations.
Whole Wheat Nankhatai (Indian Eggless Cookie)
Whole Wheat Nankhatai are Indian shortbread tea time egg less cookies made using pantry staple ingredients like flour, sugar and ghee.
Egg-Less, Sugar-Less, Butter-Less Dates & Walnut Cake
Eggless, Sugarless, Butterless Dates & Walnut Cake or a Vegan Dates and Walnut Cake is a simple and rich cake loaded with dates and walnut and is processed sugar-free.
Sugarless | Jaggery | Honey Sweets
A collection of sweets which are healthy and are sugarless, without any form of processed or white sugar or are honey or jaggery based.
Air Fryer Eggplant Pizza (Aubergine or Brinjal Pizza)
Low Carb Air Fryer Eggplant Pizza is a quick, easy, and light dish made with aubergine or brinjal, perfect as a healthy meal or a party appetizer.
Yogurt Honey Wholemeal Loaf (Egg-Less) #BreadBakers
This Breakfast Loaf is egg less and made using Whole meal flour. It has a delicious crunch from the Almonds and can be enjoyed as Breakfast or as a Snack.
Chocolate Ragi Brownies (Vegan, Gluten-Free, Dairy-Free)
Chocolate Ragi Brownies or Finger millet brownies are vegan and gluten-free brownies, which are moist and have a rich chocolate flavor.
Strawberry Chia seed Pudding
Strawberry Chia seed pudding is one healthy, processed sugar-free breakfast, snack, or dessert idea using fresh or frozen strawberries.
Oats Energy Bites (No-cook, No-Bake, Processed Sugar-Free)
Oats Energy Bites are a no-cook and a no-bake 5 min easy and healthy recipe. These energy bites are Vegan, Gluten-Free and processed sugar-free.
Sugar-Free No-Churn Strawberry Banana Ice Cream
Sugar-Free No-Churn Strawberry Banana Ice Cream is a creamy, rich, Sugar-Free and guilt-free Ice Cream made using Strawberry and ripe Banana.
Easy Sambar Masala
This traditional and authentic Easy Sambar Masala without oil is a flavourful and aromatic blend of spices and dal.
Dhuska (Fried, Appe Pan, Pancake Method)
Dhuska is a popular Vegan and Gluten-Free snack made using rice and chana dal from the state of Jharkhand, India.
Quinoa Chia Seed Bread
Quinoa Chia Seed Bread is a gluten-free, vegan, dairy-free, and nut-free easy bread that can be enjoyed for breakfast or for lunch.
Collection of 24 Different types of Indian Sweets | 24 Ideas for Indian Sweets
Whole Wheat Banana Bread
This Whole Wheat Banana Bread is deliciously moist and loaded with the goodness of banana’s. A perfect morning breakfast or a treat for your kids lunchbox.
Kashmiri Dum Aloo (No Onion, No Garlic)
Pectin Free Homemade Mix Fruit Jam
Homemade Mix Fruit Jam is a delicious and yummy one pot Jam recipe using seasonal fruits and free from preservatives or pectin.
Oven Roasted potatoes
No-churn Homemade Ice Cream (Chocolate, Vanilla, Paan Masala, Mango)
No-churn Homemade Ice Cream is a rich, creamy, egg-free easy Ice Cream that is made without an Ice Cream maker with just 2 main ingredients.
Lemon Cake (No Baking Powder, No Baking Soda)
This Lemon cake without any baking powder or baking soda (i.e. without leavening agent), is very light, spongy, lemony , sweet and Refreshing.
Pomegranate Cooler
Paneer Tikka (Grilled Tofu Tikka & Vegetables)
Paneer Tikka is a very popular Indian Style appetizer or a vegetarian barbeque recipe made using cubes of paneer and Veggies marinated in yogurt and spice mixture.
Rava | Sooji Halwa | Indian Semolina Pudding
Rava or Sooji Halwa or Sheera, is a traditional Indian dessert made using ghee, rava (Semolina), and Sugar. A must during festivals or special occasions or pooja.
Pineapple Halwa
Mix Fruit Juice (Plum | Orange | Kiwi)
2 Ingredients Strawberry Milkshake
Quick and easy, this 2 ingredients strawberry milkshake is one of the best refreshing and healthy summer drinks for breakfast or an after-school snack.
Chocolate Oreo Milkshake
BeetRoot and Oats Cookies
Crunchy on the outside and soft inside, these air-fryer or oven-baked Vegan, gluten-free Beetroot and Oats cookies are a hit with kids and adults.
2 Ingredients Sugar-Free Hazelnut Chocolate Butter
Oil-Free Peanut Butter
Oil-Free peanut butter is 1 ingredient healthy, vegan, dairy-free, gluten-free and protein-rich butter made using peanuts.
Spicy Vada Pao Chutney | Spicy Garlic and Red chilly Chutney | Left over Vada Batter Chutney
Dazzling Dals – Roundup of Delicious Dals
BeetRoot and Dates Energy Bites
Beetroot and Dates Energy bites are nutrient rich healthy snack loaded with dates and oats. A perfect snack for your mid evening hunger pangs or post work out.
Chana Madra
2 Ingredients Mango Yogurt Smoothie
2 Ingredients Mango Yogurt Smoothie is a refreshing and sugar-free breakfast smoothie or an easy snack or dessert.
5 min Healthy Greek Yogurt Breakfast Bowls
Indian Style Sprouted Mung Bean & Mango Salad
Nutritious and protein-rich, Sprouted Mung Bean & Raw Mango Salad is an oil-free, and refreshing salad loaded with crunchy vegetables.
Masoor Dal/Brown Lentils/Kali Masoor ki Dal
Char Dal (Mixed Dal)
Instant Pot Broccoli Dal Toor (Lentil Soup)
Sugarless Multiseed Rye Bread #BreadBakers
Mini Samosa/Bite Size Mini Samosa
Bite Sized Mini Uttapam’s
Besan Pakodi/Pakoda/Bite Size/Finger Food
Sprout Mung Beans at Home
A step-by-step guide on how to Sprout Mung beans at home without any special equipment.
Authentic Pakodi/Pakoda Kadhi
Whole Wheat Focaccia Bread
Whole Wheat Focaccia Bread with herbs is a simple and easy bread that is perfect for any occasion, family dinner or best for a lunchbox or after school snacks.
Danish Pastry
Spritz Cookies (Swedish Butter Cookies)
Spritz Cookies or Swedish Butter cookies are crispy, buttery cookies from the Scandinavia Cuisine and a must during Christmas.
No-Bake Chocolate Ball (Chokladboll)
Zucchini Chocolate Whole Wheat Bread
A quick and easy Zucchini Chocolate Whole Wheat Bread that’s moist, light, and the perfect chocolaty treat for all ages.
Vegan Chocolate Chip Cookies
Coconut Oil Vegan Chocolate Chip Cookies are a rich, dense and easy one-bowl cookie recipe bursting with chocolate flavor.
Whole Wheat Chocolate Banana PanCake
Zucchini/Courgette Halwa
Vegan Chickpea Tomato Omelette
Vegan Chickpea Tomato Omelette is a quick and Instant Breakfast or a snack recipe made using Chickpea flour, tomato, onion and a few spices.
Cabbage Paratha | Easy Lunch Box Recipe
Cabbage Paratha is an easy paratha recipe which can be enjoyed for any of the meals and are one of the best food to pack in your kids or office Lunch Box.
Multi Layered Whole Wheat Paratha
Freezing Paratha’s / Storing Paratha’s
Non Fried Bread Pakoda
67 percent Whole Wheat Pav/Dinner Rolls
Beet Root Puri
Homemade Baked Donuts (with Frying option)
Homemade Baked Donuts are delicious, irresistible, and a bit guilt-free donuts with a similar taste to that of the fried ones.
Pearl Barley and Mung Dal Khichdi
Cornflakes Granola (No Oil/Butter/Egg)
Sweet Potato Bread
Leftover Dal Pancakes
Leftover Dal Pancakes use leftover dal and a few flours and veggies to make a healthy and delicious breakfast or main meal.
Instant Desiccated Coconut Barfi
Instant Desiccated Coconut Barfi is a quick and easy sweet that can be made in 10 minutes with just 3 ingredients and is best for festivals, parties, or as an edible gift.
Beetroot Idli and Uttapam
Beetroot Idli and Uttapam is a healthy breakfast or lunch option made using fresh grated nutritious beetroot and Idli batter.
Left over Rice Pakoda
Farali Kuttu ka Cheela | Buckwheat Groats Pancake
Buckwheat Groats Pancakes aka Farali Kuttu ka Cheela are gluten free, quick and easy savory pancakes made with just 6 ingredients.
Dudhi Halwa (Lauki/Bottle Gourd)
Dudhi Halwa or Lauki halwa is a rich, creamy Indian sweet flavoured with cardamom and made using bottle gourd, ghee, sugar and milk.
Vegetable Barley Soup
Vegetable Barley Soup is vegan, dairy-free and a fiber-rich one-pot meal made with healthy barley and loaded with vegetables.
Mix Lentils and Beans Chila/Dosa/Pancake
Broccoli Cheese Stir Fry
Oats and Dalia Idli (Oats and Broken Wheat Steamed Cakes)
Oats and Dalia Idli is a healthy, steamed Instant breakfast or a snack made using oats, broken wheat and a few vegetables perfect for lunch boxes or picnics.
Cauliflower and Green Onion Fritters
Vegetable and Mix Flour (Bengal Gram,Rice) Pancake
Vegetable and Mix Flour (Rava(Semolina),Rice,Oats) Pancake
Cauliflower & Zucchini Koftas
Bread Roll
One Pot Quinoa Pulav
Looking for a nutritious one-pot meal? Try quinoa pulao! Packed with veggies, protein, and flavor, it’s ideal for busy days.
Namkeen Khaja
Left Over Pulav Kofta in Appe Pan
Fried Noodles
Matar Paneer (No Onion No Garlic)
This No onion No garlic version of, Matar Paneer or Green Peas with Indian Cheese is a quick and easy main course recipe and is generally paried with Naan.
Whole Wheat Namkeen Mathri | Papdi Puri for Sev Puri (Oven and Air Fryer Baked & Fried)
Whole Wheat Namkeen Mathri or mathi is a delicious cupboard and a tea time snack specially made during festive occasions.
Vegetable Paneer Kofta Curry
Rich and creamy, this Vegetable Paneer Kofta Curry is made using simple ingredients and without any cream or nuts like almonds or cashews.
Air Fryer Vegetable Paneer Kofta
Air Fryer Vegetable Paneer Kofta is a healthy and delicious appetizer made using simple vegetables and paneer.
Onion Bhajiya/Pakoda/Fritters, Kanda Bhaji (In appe pan and Deep fried)
Egg Biryani
Egg Biryani is a wholesome meal where boiled eggs are cooked along with Basmati rice and some masala’s to make a protein rich meal.
Ragda Pattice
Ragda Pattice is popular street food from the state of Maharashtra made using crispy potato pattice and dry white peas curry called Ragda.
Green Coriander Chutney (No onion No Garlic)
Fresh green Coriander Chutney is a lip smacking and delicious chutney recipe made using Coriander, green chillies, ginger and a few spices.
Zucchini, Brinjal Pancake
Rice Kheer (Indian Rice Pudding)
Rich and creamy Rice Kheer or Indian Rice pudding is one of the quintessential Indian desserts made using Rice, Milk and Sugar.
Masala Dosa
Potato Bhaji (Dry Potato Vegetable)
Leek and Potato Soup (With Instant Pot method)
Instant Pot Leek and Potato Soup is a rich and creamy healthy soup on a cold winter evening or just when you want to have something light.
Fried Idli (Air Fryer and Fried)
Fried Idli in an Air Fryer is a healthy, quick, and easy way to use leftover Idlis. It is an irresistible snack that is enjoyed by all ages.
Easy Chunky Avocado Guacamole
Easy Chunky Avocado Guacamole is a dip or a salad made using Avocado, Tomato, Onion and a few other ingredients. It goes well with some chips, nachos, pita bread or crackers.
Mung Sprouts & Methi Chila (PanCake), with Cabbage & Paneer Stuffing
Instant Thalipeeth (Multiflour Vegan Flatbread)
Instant Thalipeeth is a Multiflour Vegan Flatbread that is enjoyed as breakfast and is an instant version of the typical Maharashtrian Bhajani che Thalieepth.
Yogurt Parfait
Yogurt parfait is a simple, delicious, and healthy breakfast made using layers of yogurt, fruit, and homemade granola.
Sonth (Saunth) using Jaggery | Tamarind Chutney
Sonth (Saunth) using Jaggery is a sweet and sour chutney made using Tamarind. It is one of the main lip-smacking chutney’s in Indian Chaats and snacks.
No Onion No Garlic Chole | Chana Masala (Instant Pot and Pressure cooker method)
No onion No garlic Chole or Chana Masala is a protein and fiber-rich vegan curry made using Chickpeas or Garbanzo beans.
Vegetable Rava (Semolina) Pancake/Appe
Kale, Broccoli and paneer Sandwich
Broccoli and Paneer Paratha
Til Gud Patti / Til Chikki
Til Chikki or Til Gud Patti is a simple, quick & healthy sweet traditionally made during Makar Sankranti/Uttarayan/Lohri which falls in the month of January.
Dosa | Sada Dosa | Plain Dosa
Dosa or Sada Dosa are a popular breakfast from the Indian Subcontinent, made using fermented batter of rice and lentils. Perfect with sambar or chutney.
Zucchini/Courgette Fritters (mini Pan Cakes)
Zucchini/Courgette Fritters are healthy, gluten-free and Vegan starter or a side that can be made in as quickly as 10 minutes.
Grilled Peppers stuffed with Cauliflower and Cheese
Medu Vada
Paneer Butter Masala (No Onion No Garlic)
No Onion No Garlic Paneer Butter Masala is creamy and a rich gravy for your parties or your day-to-day meals.
Cabbage and Mung Sprout Soup
Quick and easy this Low carb cabbage and mung sprout soup is healthy and perfect detox vegetarian soup if you are looking for one.
Oats and Lentil pancakes (Chila)
Oats and Lentil pancakes or chila is a high-protein vegan and gluten-free breakfast, lunch, or lunch box recipe.
Whole Wheat Brown Bread
Oats & Green Dal Toast
No Onion No Garlic Pav Bhaji
No Onion No Garlic Pav Bhaji is a famous Street Food from Mumbai. A finger-licking, yummy, delicious and favourite party meal of all ages.
Oats Plum Banana MilkShake
Palak (Spinach) Paratha
Sambhar | Rasam | Sambhar Dal
Sabudana Vada (Air Fryer & Deep Fry)
Sabudana Vada or Sago fritters is an addictive breakfast or a fasting snack. They are crunchy outside and soft inside and can be baked in the air fryer or deep fried.
Homemade White Sandwich Bread
Homemade White Sandwich bread is a simple everyday bread that goes well for your breakfast or with some filling for your main meals.
Air Fryer French Fries
Crispy, Crunchy Air fryer French Fries are delicious and addictive appetizers, tasting like normal fried fries, but with much less fat.
Whole wheat pizza (With added herbs)
Palak (Spinach) Puri’s
Oats Paratha
Veg Fried Rice (Without Ajinomoto)
Vegan Butternut Squash Pasta
Vegan Butternut Squash Pasta is creamy and rich, one-pot cheese-free and dairy-free pasta made in an instant pot or open pot.
Paneer Paratha | Indian Cheese Stuffed Flatbread
Paneer Paratha is a popular breakfast food made using Paneer, aka Indian cheese. They are a healthy toddler food as well as good for lunch boxes.
Idli
No Ghee No Mawa Gajar Halwa | Indian Carrot Pudding
No Ghee No Mawa Gajar Halwa is a delicious and traditional Indian sweet or a pudding made using fresh carrots slowly cooked in milk, without ghee or mawa.
Besan ke Namkeen Sev | Indian Diwali Snack
Besan ke Namkeen Sev is a gluten free fried tea time snack generally made during Diwali celebrations in India. Highly addictive and goes well on chaats too.
Farali Singdana Raita (Peanut Yogurt dip)
Farali Singdana Raita or Peanut yogurt dip is an easy protein-rich yogurt side dish prepared with yogurt and roasted and crushed peanuts.
Sabudana Pancake | Thalipeeth | Fritters | Chila
Sabudana Pancake aka Thalipeeth is a vegetarian and a gluten free guilt free pancake made using tapioca pearls and is perfect for Indian fasting season.
Storing Curry Leaves (Kadi Patta)
Oats Vegetable Chila (Savory PanCake)
Oats vegetable chila blends oats, gram flour, and colorful veggies for a tasty, gluten-free, vegan meal. Great for breakfast or lunch boxes.
Sugar free Khajoor Barfi (Dates & Nuts Roll)
Sugar free Khajoor Barfi aka Dates & Nuts Roll can be done quickly and is a healthy and delicious sweet without any form of processed sugar.
Fermenting Idli Dosa Batter In Cold Climate
Fermenting Idli Dosa Batter In Cold Climate using the tips and tricks mentioned here will everytime yield you soft and delicious Idlis and crispy dosas.
Cucumber Raita (Cucumber Yogurt Dip)
Onion Paratha/Thepla
Aloo Paratha
Dudhi or Lauki or Bottle Gourd Paratha/Thepla
Poha cutlet (tikki) from left over poha
Whole Wheat Fried or baked Palak(Spinach) Samosa with Vegetable (Chinese) or Potato Filling
Eggless Whole Wheat Banana Pancakes
Eggless Whole Wheat Banana Pancakes are a healthy and delicious everyday breakfast pancakes or lunch box idea made using overripe bananas for your kids, babies and toddlers.
Eggless Indian Pav/Dinner Rolls
gless Indian Pav / pao is Soft and puffy Bakery Style Dinner rolls made with just 5 ingredients flour, yeast, milk, sugar, and butter.
Maharashtrian Spicy Misal Pav
Spicy Kolhapuri Misal is one of my most popular breakfast dish from the state of Maharashtra. Made using sprouted beans and served with pav.
Oats Ice Cream using honey (no sugar)
Taco Shells
Homemade Paneer (Indian Cottage Cheese)
Step by step instructions on how to make the best soft paneer (Indian Cottage Cheese) at home without any special equipment.
Mathura Ke Dubki wale Aloo (Aloo Saag/Sabji )
Aloo saag/sabji or Mathura Ke Dubki wale Aloo is a simple yet flavourful, tasty, and spicy no onion no garlic vegan curry made using potatoes.
Bedai (Urad Dal Stuffed Crispy Puri)
Bedai is a crispy puri stuffed with spicy urad dal filling, served along with Mathura ke Dubki wale Aloo for breakfast or lunch.
Veg Manchurian (Without Ajinomoto)
Bhatura (Without oil or Baking pwd or Baking Soda in dough)
Learn how to make the delicious Indian fried bread, fluffy and soft Bhatura, without any baking powder, soda or oil in dough.
Home made Mawa (Khoya) from Milk
Beetroot Paratha | Roti | Chapati | Flatbread
Beetroot Paratha is a vegan pan fried flat bread made using Whole Wheat Flour, grated Beetroot (or Beetroot Puree) and a few spices.
Paneer BabyCorn (No Onion no Garlic – Medium Gravy)