Maharashtrian Masala Bhat is a traditional, spicy, aromatic and a tasty one pot meal from the state of Maharashtra typically made during weddings.
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Spicy Mint and Coriander Quinoa Pulao is a very simple,easy and healthy one pot meal made using Quinoa and flavoured with mint and coriander.
Brown Rice Chickpea Pulao is a vegan, gluten free and a nutritious one pot pulao perfect for your lunchboxes or for your parties.
Rajasthani Gatta Pulao is a flavourful and delicious rice dish made on special occasions using gatta (gram flour/chickpea flour dumplings)
Veg Schezwan Fried Rice is an Indo chinese dish where the rice is cooked along with spicy schezwan sauce, soya sauce, vinegar and and loads of vegetables.
Tawa Pulao is a flavourful, spicy pulao, a famous street food from Mumbai. It is best made with left over rice, with a few vegetables and Pav Bhaji Masala.
Kashmiri Pulao is an easy and delicious, aromatic and fragrant rice preparation, where rice is cooked in milk and water and topped with nuts and fruits.
Puliyodharai |Tamarind Rice – A tangy rice dish made with a mix of masalas infused with the flavor of tamarind pulp to get the perfect Iyengar Style Puliyodharai aka Tamarind rice.
Quick, simple and delicious one pot gluten free, colourful and fragrant pulao loaded with the goodness of carrots and peas.