Broccoli Vadi is a healthy, steamed and Vegan Snacks recipe made using Broccoli and gluten-free gram flour. Perfect for breakfast or as a side.
Farali Raw Banana Kebab or Upvas ke cutlet or Kacche kele ki tikki is a pan-fried healthy and gluten-free patty made using raw banana, potato and flour.
Whole Wheat Pumpkin Waffles are an easy fuss-free recipe, with the goodness of pumpkin, are crunchy on the outside and soft inside.
Whole Wheat Butternut Squash and Apple Muffins are deliciously light, moist and loaded with the goodness of oats and fruits.
This Gluten-Free Chocolate Coconut Flour Cake is a rich and moist cake, made using low-carb coconut flour, a healthy alternative to regular chocolate cake.
This Vegan Baked Oats and Vegetable bites are loaded with low carb vegetables like Broccoli and cauliflower and serves as a perfect appetizer or finger food.
Easy Homemade Baked Falafel is a healthy alternative to the typical fried falafel, which is made using chickpeas, a few spices and herbs.
Hi Friends, Last month I had the honor of writing a guest post for Jayashree from Evergreen dishes. Cooking is her passion and She loves to try new Vegetarian recipes. Besides being a wonderful blogger she also writes poems and articles. She is the author of e-books, “South Indian Breakfast”, ” 30 Tasty Dal …