Toddler Friendly Food

Flourless Quinoa Vegetable Muffins are healthy protein-rich Breakfast muffins loaded with vegetables and baked along with Quinoa.

Luni Poda Pitha is the savoury version of the popular Poda Pitha a breakfast recipe from Odisha. It is made using rice and lentils and stuffed with veggies.

Foxtail Millet Dhokla is an easy and healthy steamed breakfast or a snack recipe that is made using millet and split black gram.

Moong Dal Halwa without Mawa is a Rajasthani traditional sweet made using Moong lentils, ghee, milk and sugar for festivals like Diwali and Holi.

Purple Kale Paratha is a healthy and filling paratha or a flatbread made using Purple Kale, perfect as a travel food or for your lunchbox, breakfast or for your main meals.

Crunchy Herbed Whole Wheat Breadsticks are deliciously crispy and yummy and perfect with some cheese or chutney or with some hot soup.

Jeera Rice is one of the most famous and a staple dish from India, that is generally cooked daily and goes well with dal, curries or as a side.

Easy Steamed Meal Platter is an interesting and hit party platter which has easy make ahead recipes to cook for a crowd of all ages.

Easy Maharashtrian Kothimbir Vadi is one of the quick, and nutritious vegan snacks made using coriander, gram flour, and a few spices.