Methi Matar Paneer is a nutritious and healthy curry which uses fresh homegrown methi, matar (green peas) and home made paneer (cheese).
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Mom’s Homemade Garam Masala is a versatile masala or a spice blend that is fragrant, aromatic and hot and a must in Indian Pantry.
Indian Style Avocado Lassi or Avocado Yogurt Smoothie is a creamy and thick 4 ingredient lassi made using thick yogurt. It is a perfect breakfast smoothie or a meal in itself.
Mint Yogurt Chutney or Pudina dahi chutney is a refreshing, quick and lip smacking chutney that goes well as a spread or as a dip to different snacks and starters.
Maharashtrian Tendli bhaat is a traditional no onion no garlic masale bhaat or a one pot meal, typically made during gatherings or special occasions.
Matar Makhana Sabji is a simple and delicious No Onion No Garlic curry made using the simple ingredients available in your pantry.
Boondi Raita is a simple and delicious accompaniment made with yogurt and small fried chickpea flour balls served alongside main meals.
26 Vegetarian grain recipes feature many healthy one pot meals, pulao or Biryani’s of which many are vegan, gluten free, kid and toddler friendly.
Rava Upma (Savory Porridge made from Semolina)- is a quick and easy, Vegan savory porridge made using semolina or rava. It is a very popular and healthy breakfast from India.