Baked with spelt flour, wild garlic, cheese, and a hint of pepper, these stuffed rolls are light, flavorful, and perfect for any occasion.
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Learn how to make soft khapli wheat roti, a healthier alternative to regular whole wheat roti.
Looking for a quick, healthy, and delicious meal option? Ragi cucumber thalipeeth (flatbread) might just be what you need. This Vegan and Gluten-Free Indian flatbread combines the goodness of ragi (finger millet) with fresh, hydrating cucumber. Packed with essential nutrients and loaded with fiber, it’s perfect for a balanced diet. Whether you’re after a wholesome …
Searching for comfort food? This vegan roasted butternut squash, sweet potato, Broccoli, and celery leaves soup delivers big on flavor and nutrition.
Bajra Matri is a delicious, crunchy, and Nutritious Indian snack made with gluten-free Bajra (Pearl Millet) flour.
Gluten-free Hush Puppies are a delightful twist on the Southern classic, perfect for those avoiding gluten without sacrificing flavor.
Explore these recipes for a vegetarian, vegan, or gluten-free Thanksgiving, or simply for hearty, meatless options—perfect for your holiday gatherings.
Farali Sabudana Rajgira Thalipeeth or flatbreads are gluten-free, healthy and filling flatbreads made using superfood Amaranth and carb-rich tapioca.
Spiced with red paprika, garlic, onion, chili, salt, and oregano, these Easy Spicy Jackfruit Tacos are the best for taco nights or meatless Mondays.