Search results for: rice

Air Fryer Wheat Flour Bhakarwadi is an addictive tea-time snack from the west of India, made using whole wheat flour and a few spices.

Gluten-free Bajra ladoo is a winter favorite ladoos or energy bite, made using Pearl millet flour, jaggery, and ghee. Best for your evening snacks or your post-workout meal. 

Vegan and gluten-free Millet upma loaded with veggies, is a protein-rich healthy, delicious, and filling breakfast or lunch recipe.

Quick and easy, crunchy Air Fryer or Oven Roasted Vegetables are a perfect side dish on your dinner table or for your parties. 

Soft and fluffy, Porso Millet Idli is a rice-free, Vegan and Gluten-free idli that can be enjoyed for breakfast or as part of your main meals.

This Instant Kalakand is soft, creamy, and has a crumbly and melt-in-the-mouth texture. It is made with just 3 basic ingredients condensed milk, paneer, and cardamom powder.

Uchiki Kuri Pumpkin Chickpea Kale Curry is a simple, creamy, healthy curry that uses all the favorite fall veggies.

Farali Pumpkin Sweet Potato and Amaranth Patties or burgers are gluten-free, easy to make and a healthy substitute for your regular burger patties.

Tofu and Sprouted Moong Buddha Bowl is a healthy, nourishing, filling, and grain-free Buddha bowl loaded with vegetables and fruits.