This Vegan Irish Breakfast is a modification to the traditional hearty Irish Breakfast consisting of meat, eggs, vegetables, and bread along with some tea or coffee.
Whole Wheat Irish Soda bread is a simple and quick yeast-free bread made using pantry staple ingredients within 1 hour.
Easy Vegetarian Broccoli Chowder is a simple and hearty filling one-pot meal for cold winters that is done in 30 minutes from start to finish.
Chewy and buttery rich, these Irish Oat Flapjacks are easy to make breakfast bars or a post-workout snack, or a great finger or travel food.
Vegan Shepherdless Pie or Vegetable Shepherd’s pie is a hearty gluten-free meal with vegetables, and lentils cooked in tomato sauce and topped and baked with creamy potato.
Potato Apple bread is similar to a fadge or an Irish Potato Bread – Boxty and is popular in north-eastern Ireland around Halloween.
Boxty is a traditional Irish Potato Flatbread or a pancake made using potatoes as the main ingredient, enjoyed as a breakfast or brunch.